WebSep 28, 2023 · Stir in the flour and cook 1-2 minutes. Add the water, vinegar, sugar, 1/2 teaspoon salt and 1/2 teaspoon paprika. Bring to a …
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WebDec 23, 2020 · Boil the potatoes in a large pot covered with an inch of water over high heat until tender, about 20 minutes depending on the size of …
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WebMay 24, 2024 · In a large pan over medium heat cook the bacon until crisp. Remove the bacon to a paper-towel lined dish leaving the fat in the pan. Add the vegetable oil, onion, …
WebMay 21, 2019 · Instructions. Add the potatoes to a large pot covered with cold water and bring to a boil and cook for an additional 12-15 minutes or until you can easily pierce the potato with a small knife. In a large skillet …
WebMar 24, 2023 · Strain the potatoes and set aside to cool. Step Four Meanwhile, chop the onion. Step Five Chop the scallions and divide into white and light green parts, and dark green parts. Step Six Chop and …
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WebMay 12, 2021 · Pour the dressing over the potatoes and gently stir with a spatula (which is less likely to break up the potatoes) to coat. Let the potatoes sit for at least 5-10 minutes to absorb the dressing. Stir once …
WebAdd the red onion slices to the bacon and cook 3 minutes or until the onion is soft. By this time the bacon will be beautifully golden! Add vinegar and sugar – Add the cider vinegar and sugar. Bring to simmer, scraping the …
WebApr 24, 2022 · In a skillet, cook bacon until crispy (or make Air Fryer Bacon ). Drain bacon on a paper towel, saving 2 Tablespoons of the rendered fat. Chop cooked bacon and set aside. Then, while potatoes cook, dice …
WebSep 21, 2023 · Rinse the potatoes and place them in the steamer basket. Steam the potatoes, covered, for 20 minutes. To test for doneness, use a paring knife to pierce one of the potatoes; steam for a few more minutes …
WebMay 26, 2024 · Drain the bacon on paper towels and then finely chop or crumble and set aside. In a small saucepan mix 1/4 cup of the reserved bacon fat, the vinegar, sugar, salt, celery seed and Dijon mustard. …
WebMay 16, 2019 · Add the diced onions to the pan, and cook over medium heat until they turn translucent and start to brown. Add the vinegar, sugar, Dijon mustard, remaining 1 teaspoon of salt, and pepper to the sautéed …
WebJun 30, 2022 · Step 2. Meanwhile, to a large skillet over medium heat, add the bacon and cook, turning occasionally, until crisp, 10–15 minutes. Remove from heat, transfer the …
WebJul 17, 2020 · Bring several inches of water to a boil in a saucepan fitted with a steamer basket over high heat. Add potatoes to the steamer basket, cover and cook until the potatoes are tender when pierced with a fork, 17 …
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WebAdd in 2 pounds diced or sliced red potatoes and boil until tender, about 10 to 12 minutes. Drain potatoes and place in a large mixing bowl. Meanwhile, add 1 pound diced bacon to a cold large skillet. Heat over medium heat …
WebIn the same skillet with the bacon fat, sauté the chopped onion until soft and translucent. Make the Dressing: Deglaze the skillet with a bit of the hot beef bone broth to lift all the flavorful bits from the bottom. Add the rest …
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WebJul 27, 2023 · How To Make Our German Potato Salad Recipe Ingredients (8 Servings) 3 pounds red potatoes 1 1/2 teaspoon salt, for boiling the potatoes 16 slices bacon, finely …
WebJul 18, 2021 · Add the flour to the grease in the skillet and use a whisk to blend it. Add the sugar/water mixture to the pan with the bacon grease roux. Use a whisk to mix well. Bring to a boil, stirring occasionally, and allow …