German Poppy Cake Recipe

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WEBOct 24, 2023 · Heat over medium heat until the milk starts to boil. Stir regularly. 4 cups milk, 3/4 cup granulated sugar. Stir in the ground poppy seeds and cook for another 2 …

Rating: 4.7/5(7)
Calories: 489 per serving
Category: Dessert

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WEBApr 2, 2021 · Step 2. Combine plain flour with wholemeal flour, instant yeast, and a pinch of salt in a bowl. Then, tip in the maple syrup, lukewarm oat milk, and olive oil. Mix the …

Cuisine: German
Total Time: 1 hr 50 mins
Category: Desserts
Calories: 165 per serving
1. Soak the poppy seeds and dates in a bowl with hot milk for 30 minutes.
2. Combine all the dough ingredients in a bowl.
3. Knead the dough for 5 minutes until it's smooth and elastic. Then, prove it for 30 minutes in a bowl greased with oil and wrapped in cling film.
4. Meanwhile, blitz soaked poppy seeds, dates, and milk in a blender. Then, mix them with nut butter, cinnamon, and orange zest.

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WEBDec 23, 2021 · Repeat with final quarter of dough, pressing into sides of pan and attaching together with a bit of water as needed. Trim crust evenly for a nice presentation. Fill …

Rating: 4.5/5(19)
Total Time: 1 hr 50 mins
Category: Appetizer, Cakes, Snack, Tea Time
Calories: 352 per serving

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WEBNov 10, 2019 · Pour the warm mixture into a mixing bowl and add the marzipan. Mix at low speed until the marzipan is incorporated. In a coffee mill grind the poppy seeds in small portions and add them to the …

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WEBJul 4, 2019 · 1. Preheat oven to 350F (175C). 2. Make the dough: in a food processor place flour, sugar and salt. Pulse until combined. add butter and process until crumbs are formed. Press 2/3 of the mixture into bottom of …

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WEBMay 20, 2023 · Put the poppy seeds in a pot, cover with boiling water, cover and leave to swell for at least 30 minutes. Remove the lid from the pot and let the poppy seeds cool. Prepare the dough. Knead all the …

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WEBHow to make the Poppy Seed Cake. First of all, preheat the oven to 380°F/190°C. Cover a deep baking sheet (approx. 11.5-16.5 in / 29*42 cm) with baking paper. First, prepare …

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WEB2. For the filling: Bring milk, poppy seeds, sugar, butter and lemon zest to a boil then reduce heat and simmer for about 10 minutes. Stir in raisins and almonds. 3. On a floured work surface, roll dough out thinly then use to …

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WEBJul 12, 2023 · 1) put the flour into a larger bowl, then add sugar and pork lard 2) grate zest from a lemon in the bowl 3) put baking powder and yeast in the milk, combine …

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WEBFeb 19, 2022 · Make streusel pastry: Preheat your oven to 180℃ (350℉). Line a 30cm x 40cm (12” x 15”) baking sheet with parchment paper. In a medium mixing-bowl, blend the butter, sugar, and vanilla sugar together …

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WEBApr 12, 2023 · Add milk, sugar and butter (cut into cubes) to a saucepan. Place over medium heat and bring to a boil. Add the ground poppy seeds and stir into the mixture. Add the semolina and cook over low heat for 3 …

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WEBIngredients. For the pastry and streusel: 1 cup plus 2 tablespoons butter, softened; 1 cup sugar; 1 teaspoon vanilla extract or vanilla sugar; 1 egg; 3 cups plus 2 tablespoons all …

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WEBJan 22, 2021 · Preheat the oven to 180°C or 356°F. Using a stand or hand mixer add the butter, eggs and sugar to the bowl. Whisk until mixture is creamy. Add the yoghurt, poppy seeds, ground cinnamon (affiliate link) …

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WEBWe hope you enjoy our EAT SMARTER recipes in the German Poppy Seed Cake collection. Our recipes are not only delicious, they are also healthy. We hope to inspire …

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WEBDec 29, 2023 · 1/4 cup sugar (80g) 1 dash salt. Cooking Instructions Poppyseed Filling. – If not already ground, grind the poppy seeds in a mill or use a coffee grinder. – Combine …

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WEBsieve (optional) large bowl. Remove the half-baked cake from the oven and spread the poppy seed mixture on top. Mix remaining flour, sugar, and butter until crumbly. Spread the crumbs on top of the poppy seed …

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