German Crumb Bun Recipe

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WebOct 17, 2023 · 4. While the dough is rising, prepare the streusel topping. In a separate bowl, combine softened butter (1 cup), sugar (2/3 cup), and all-purpose flour (1 2/3 cups) until …

Calories: 658 per serving

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WebNov 29, 2021 · In the meantime, line a baking sheet with parchment paper and set aside. Also, preheat the oven to 400°F (204°C). To prepare the alkaline solution, add the water and baking soda to a large pot and bring …

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WebOct 3, 2021 · Make a well in the center and pour in the yeast and warmed milk/water mixture. Stir the yeast and milk/water together incorporating a little bit of the flour/ sugar …

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WebApr 8, 2020 · Top the batter with the jam or preserve of your choice. Combine flour, sugar, and melted butter to make the crumb topping. Layer the sweet crumb topping over the preserve spread. Bake the …

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WebSep 6, 2023 · Instructions. Preheat your oven to 350°F (180°C). In a mixing bowl, combine softened 1/2 cup butter, 3/4 cup sugar, and 2 cups all-purpose flour with a large spoon …

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WebMar 15, 2022 · Preheat your oven to the lowest setting. In a separate bowl, add together the flour and salt. Pour over the yeast mixture and add the butter and egg. With a hand or stand mixer, knead the dough for about …

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WebDec 19, 2023 · Instructions. Start with the dough 2 hours before mealtime. In a KitchenAid Stand Mixer bowl (if you have one), whisk the oats, fat, and boiled water till the butter melts. Let soak for about 15 minutes. Then …

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WebDec 5, 2021 · Sprinkle a small pinch of salt into the hot butter. Fry the buns, seam-side down, for 2-3 minutes. Then pour about half a cup of water into the pan and cover it with a lid. Leave the buns to steam until all the …

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WebMake the dough. Mix flour, yeast, and salt in a bowl, then melt the butter and pour it into the water. Pour the water/butter liquid into the flour mixture and mix it quickly. Run in the mixer at medium speed with the dough …

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WebClassic Home Desserts. By Richard Sax. Published 1994. About. Recipes. Contents. A good crumb bun is hard to find. Tipped off by a friend who is a devotee of this homey …

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WebFeb 6, 2020 · CRUMB TOPPING - Combine sugar, softened butter, and flour in a medium bowl and mix until crumbly. BAKE - Pour the batter into the prepared pan. Add cherries and crumb topping. Place the cake in …

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WebFeb 16, 2017 · Directions. 1. For the cake: Adjust oven rack to middle position and heat oven to 350°F. Grease 13 by 9-inch baking dish. In bowl of stand mixer fitted with dough …

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WebJan 6, 2017 · In the bowl of a stand mixer fitted with a dough hook, combine flour, milk, sugar, egg, yeast, and salt. Knead on low speed until dough comes together, about 2 …

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Web2/3 cup milk (warm) 3 cups all-purpose flour: 2 1/2 teaspoons dry instant yeast: 1/3 cup granulated sugar: 1 teaspoon vanilla extract: a pinch of salt

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WebSep 27, 2013 · Top with handfuls of the crumb mixture, pressing them into the dough and sprinkle the loose crumbs around the larger clumps. Let rest for 20 mins. Bake @350 degrees for about 30 minutes. The dough will …

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WebApr 4, 2021 · To Make the Dough. In the bowl of a stand mixer, fitted with the paddle attachment, mix the flour, yeast, sugar, and salt. Add the butter pieces and mix until you …

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