German Chocolate Cake Recipe

Listing Results German Chocolate Cake Recipe

WEBMar 1, 2014 · Instructions. Preheat over to 350 degrees. Grease two 9″ round baking pans or one 9X13 baking pan. Line the two round pans …

Rating: 4.8/5(5)
Total Time: 30 mins
Estimated Reading Time: 6 mins
1. Preheat over to 350 degrees.
2. Grease two 9″ round baking pans or one 9X13 baking pan.
3. Line the two round pans with waxed paper and spray/grease.
4. Melt the chocolate bar, almond milk, and greek yogurt together on low heat until blended.

Preview

See Also:

Show details

WEBJun 14, 2019 · Start by prepping your cake pans well for nonstick (I use two methods for this- parchment paper cut to size and grease or spray over …

Rating: 4.4/5(119)
Total Time: 1 hr
Category: Dessert
Calories: 271 per serving
1. Start by prepping your cake pans well for nonstick (I use two methods for this- parchment paper cut to size and grease or spray over it) and preheat your oven to 325.
2. Sift or whisk together the flour, baking soda and salt. Set this bowl aside.
3. Next, we will melt together the unsweetened chocolate with the water. You can do this in a microwave (stopping to stir every 30 seconds until melted) or over a low heat on the stove (stirring continuously).
4. In a mixing bowl, cream together the sugar alternative the butter. Set the mixer on low and add the egg yolks, one at a time, mixing between additions. Then add the vanilla extract to the bowl. Next we will add the cooled melted chocolate mixture and the flour mixture adding half of each at a time, alternating additions, and mixing between additions. (ie. 1/2 chocolate, mix, 1/2 flour, mix, repeat). Then you can add the buttermilk and mix gently.

Preview

See Also:

Show details

WEBDec 21, 2023 · Preheat the oven to 350°F and set an oven rack in the middle position. Spray 3 or 2 ( 9-inch) round cake pans with nonstick cooking spray with flour, such as …

Cuisine: American
Total Time: 1 hr 30 mins
Category: Recipes
Calories: 705 per serving

Preview

See Also:

Show details

WEBCombine cocoa and chocolate in a small bowl; add boiling water, stirring until chocolate melts; set aside. Combine sugars, butter, and oil in a large bowl, and beat at medium …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBFeb 8, 2021 · In a separate bowl, whisk together the butter, eggs, stevia, and vanilla extract, until combined. Gently fold through the dry ingredients into the wet until a thick batter remains. Distribute the cake batter evenly …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBSep 16, 2019 · Once your cake is in the oven, begin preparing your coconut/caramel German Chocolate Cake Filling. In a medium-sized saucepan, combine egg yolks and evaporated milk and whisk until eggs …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBApr 9, 2018 · Combine butter, brown sugar, egg yolks, and evaporated milk in a medium saucepan over medium heat. Whisk occasionally as the mixture comes to a low boil. Once boiling, whisk constantly until the …

Preview

See Also: Baking Recipes, Cake RecipesShow details

WEBApr 18, 2024 · Lightly grease and flour three round 8″ cake pans, tapping firmly to remove any excess flour once coated. Set the oven to 350 degrees F. In a large bowl, whisk together sugar and oil until combined. Add milk, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBJun 3, 2019 · In a medium bowl, whisk together the eggs, buttermilk, coffee, oil and vanilla. Add the wet ingredients to the dry ingredients and mix for 2 minutes on medium speed. Scrape the sides and bottom of the bowl and …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBStep 1. Bake the cake: Heat oven to 350 degrees. Butter three 8-inch round cake pans. Line the pans with parchment and butter the parchment. In a medium bowl, sift together flour, cocoa powder, baking powder, baking …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBApr 9, 2024 · Grease three 6 inch round cake pans. Using a stand mixer, mix sugar and butter until fluffy. About 5 minutes. While mixing the butter and sugar microwave water for 30 seconds then add espresso to it, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBOct 5, 2014 · CAKE. Place an oven rack in the center of your oven and preheat to 350 degrees. Grease the bottom and sides of 2 8-inch round cake pans and spray pans with nonstick baking spray and set aside. In …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBFeb 13, 2023 · Preheat oven to 350°F. Grease 2- 9 inch round cake pans, line with parchment paper, and then grease and flour the parchment paper and sides of the pans. Set aside. In a small bowl combine the flour, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBMar 24, 2019 · Preheat the oven to 350°F. Grease three (8-inch) round cake pans and line the bottoms with parchment paper. Combine the chocolate and hot water in a microwave-safe bowl. Microwave on high …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBFeb 13, 2021 · For the Cake: Stir together sugar, flour, cocoa, baking powder, baking soda and salt in large bowl. In a separate bowl combine the eggs, buttermilk, oil and vanilla and mix well. Add the wet ingredients to …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBMar 15, 2022 · Frosting: Low-Fat German Chocolate Cake. 1 Take a saucepan adds milk, and xanthan gum and stir well till well combined. 2 Then add sweetener, egg yolks, …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

WEBNov 3, 2022 · How to Make Baker’s German Chocolate Cake Frosting. In a large saucepan over medium heat add the evaporated milk, sugar, butter, egg yolks, and salt. Cook stirring constantly for 12 minutes, until …

Preview

See Also: Cake Recipes, Chocolate RecipesShow details

Most Popular Search