Web2 pounds (1 kg) Brussel sprouts, washed, (trim bottoms and cut sprouts in half) Salt and pepper to season 5 cloves garlic finely …
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WebStep 2. Toss Brussels sprouts, lemon, garlic, oil, thyme, salt and pepper in a large bowl. Divide between 2 large rimmed baking sheets and spread in an even layer. …
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Web1 pound Brussel sprouts ends trimmed and cut in half 2 tablespoons extra virgin olive oil 4 cloves garlic minced 2 teaspoons …
Web500g/1.1lbs Brussel Sprouts 2-4 Tablespoons Extra Virgin Olive Oil 2-4 Tablespoons Parmesan 1/2 to 1 teaspoon Garlic Powder Salt & Pepper, to taste Preheat the oven to 200C/400F and get out a baking dish. Wash …
WebRemove the stem from each sprout and cut in half. Place the brussels sprouts in a large bowl. Add the rest of the ingredients to the bowl and toss to cover. Spread the sprouts onto a baking sheet. Bake in a …
WebThese Garlic Parmesan Brussels sprouts Chips are the perfect crunchy and savory low carb snack. Fresh Brussels sprouts leaves, tossed with olive oil, parmesan, garlic, salt and pepper and …
WebPreheat oven to 200°C/400°F. Prepare brussels sprouts: Trim the base, cut in half and remove the loose, rough outer leaves. Place in a bowl, pour over oil and toss gently. Sprinkle with garlic, salt, pepper, …
WebToss the brussels sprouts with olive oil and seasoning and then spread them out onto your prepared baking dish. Use the bottom of a cup to smash them into flat patties. Evenly spoon the grated parmesan …
WebBrussels sprouts and bacon in a creamy parmesan sauce Instructions Preheat the oven to 400°F (200°C). Fry the bacon until crispy in a hot frying pan. When …
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WebInstructions. Preheat the oven: To 425°F. Prepare the brussels sprouts: Clean the brussels sprouts by rinsing in cold water, cutting off the end of the stem, and discarding it. Combine the …
Web1 day ago · Trim off the woody stem end of each Brussels sprout using a sharp knife. Cut each Brussels sprout in half from top to bottom. Using a sharp knife, slice each half of …
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Web6 cloves roasted garlic ½ cup Parmesan cheese Instructions Preheat oven to 400 degrees. Drizzle trimmed & halved brussel sprouts with olive oil. Stir in garlic. …
Web1 pound fresh brussels sprouts 1 cup water 1 tablespoon olive oil 2 cloves garlic, minced ¼ cup grated parmesan cheese ½ teaspoon salt ¼ teaspoon pepper …
WebPlace Brussels sprouts on a large baking sheet along with the minced garlic. Sprinkle with salt and pepper. Drizzle generously with olive oil. Stir well. Roast for 20-30 minutes, stirring once halfway through, …
WebInstructions. Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Add brussels sprouts to a food processor or blender. Pulse 5-7 times …
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WebPat the Brussels sprouts dry with paper towels and place them in a large bowl. Add olive oil, Italian seasoning, garlic, Parmesan, salt, and pepper. Toss gently to coat the Brussels sprouts evenly. 3. …