Garlic Butter Steak Marinade Recipe

Low Sodium Garlic Steak Zucchini Noodles Tasty, …

WEBMay 5, 2019 · Add the butter and garlic to the skillet with the meat and cook for 1-2 minutes. Stir to cover the meat in the sauce. Remove to a …

Rating: 5/5(2)
1. In a bowl, combine the ingredients for the marinade and add the steak cubes in a Ziploc bag or tight lidded Tupperware type container. Mix well and marinate 30 minutes minimum or even better overnight.
2. Heat the olive oil in a large skillet over high heat. Drain steak from the marinade. Keep the remaining marinade for later as it will all be used.
3. Place the steak in the skillet spaced apart in a single layer. Do not overcrowd the skillet or meat won’t get the heat around it and caramelize and it will be steam cooked. You may have to work in two batches depending on the size of your skillet. Cook for 3-4 minutes, stirring occasionally until steak bites are golden brown.
4. Add the butter and garlic to the skillet with the meat and cook for 1-2 minutes. Stir to cover the meat in the sauce. Remove to a plate and set close aside.

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Best Ever Steak Marinade Quick and Easy! Mom On …

WEBJul 7, 2021 · Preheat grill to medium high heat and lightly oil the grates. Remove the steak from the marinade and pat dry to remove excess …

Rating: 5/5(30)
1. Combine all ingredients in a large Pyrex measuring cup or mixing bowl and whisk together.
2. Place steak in a large, ziploc bag and pour marinade over the top. Close securely.
3. Marinate for at least 4 hours and up to 24 hours. (A bare minimum of an hour.)
4. Preheat grill to medium high heat and lightly oil the grates.

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Garlic Steak Marinade SO EASY! Gimme Some Grilling

WEBJun 2, 2019 · Instructions. In a small bowl whisk all the ingredients except the steak. Add steaks to a resealable zip lock bag or large bowl and …

Rating: 4.8/5(13)
1. In a small bowl whisk all the ingredients except the steak.
2. Add steaks to a resealable zip lock bag or large bowl and pour the marinade over the top of the steak. Squeeze as much air out of bag as possible and seal.
3. Marinate for at least 2 hours or overnight.
4. To make steaks in skillet: Turn heat to high and let preheat a few minutes until skillet is hot. Place steaks in skillet. Cook each side for 3 minutes. Reduce heat to medium-high. Cook steaks to the desired doneness, flipping as needed. It will take about 10 minutes depending on thickness of steaks. I prefer mine to be about 145 degrees which is medium.

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