Garlic Butter Shrimp Recipes

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Web2 pounds cooked, tail-off white medium shrimp ¼ small onion, diced 1 red bell pepper diced (or 4 ounces sun …

Servings: 6Total Time: 30 minsEstimated Reading Time: 4 minsCalories: 335 per serving1. In a large cast iron over medium-high heat, add the butter, shrimp, onion, red bell pepper, and minced garlic, stirring to combine, and cooking until the onions become translucent and fragrant, about 6-8 minutes.
2. Add the coconut milk or heavy cream, spinach, parmesan, sea salt, pepper, and seasoning, stirring to combine, bringing the mixture to a boil.
3. Reduce heat to medium-low and let simmer for 15 minutes.
4. Serve over cauliflower rice or steamed broccoli and top with freshly chopped parsley

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Web1 pound (500 grams) shrimp, tails on or off Salt and pepper, to taste 2 tablespoons unsalted butter 6 cloves …

Rating: 4.9/5(43)
Total Time: 20 minsCategory: DinnerCalories: 488 per serving1. Heat oil a large skillet over medium-high heat. Season shrimp with salt and pepper and fry for 1-2 minutes on each side, until just cooked through and pink. Transfer to a bowl; set aside.
2. Melt the butter in the same skillet. Sauté garlic until fragrant (about 30 seconds). Pour in the white wine or broth; allow to reduce to half while scraping any bits off of the bottom of the pan.
3. Reduce heat to low-medium heat, add the cream and bring to a gentle simmer, while stirring occasionally. Season with salt and pepper to your taste.
4. Add the parmesan cheese and allow sauce to gently simmer for a further minute or so until the cheese melts and sauce thickens.

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WebCook for 5-6 minutes until done. Transfer the shrimp to a bowl and keep aside. To the same skillet, add the butter. Once the butter has melted add the garlic, …

Rating: 4.7/5(3)
Calories: 387 per servingServings: 2

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WebGarlic butter shrimp pairs well with sauteed kale with garlic & lemon, a cucumber feta salad, or a low carb

Ratings: 2Category: Appetizer, Main CourseCuisine: AmericanTotal Time: 10 mins

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WebInstructions. In a large nonstick skillet, melt the butter over medium-high heat. Stir in the paprika and red pepper flakes. Add in the shrimp; cook until pink and …

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WebShrimp can help lower bad cholesterol and has no carbs. This means it’s great for a keto, Whole30 or other low carb diet, like my Garlic Shrimp and Veggies Meal Prep Bowls. In …

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WebSeason with salt and pepper, sauté shrimp 1-2 minutes on one side. 3. Add the minced garlic, paprika, Italian seasoning, and onion powder to the shrimp. Stir to combine …

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WebTo make the garlic butter shrimp and spinach: Add shrimp, 1 tablespoon olive oil, ancho or cayenne pepper, minced garlic, and black pepper. Toss to coat the shrimp and …

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Web1 1/2 pounds Large Shrimp peeled and deveined 3 tbsp Butter 3 tsp Minced Garlic 3 tbsp Sugar-Free Honey Salt and pepper to taste 1 pinch Cayenne Pepper …

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WebEasy and quick garlic butter shrimp recipe Prep Time: 10 minutes Cook Time: 6 minutes Total Time: 16 minutes Total Carbs: 5 g Net Carbs: 3 g Protein: 26 g Servings: 4 5 …

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WebHeat olive oil in a medium cast iron skillet over medium heat, until shimmering. Keep the garlic herb butter nearby. Add the shrimp in a single layer. Cook, …

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WebHow To Make Shrimp: Seasoning – To get started add the shrimp to a large bowl. Squeeze on some fresh lime juice, add the olive oil, minced garlic, and all the …

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WebIn a large bowl, add thawed and cleaned shrimp, butter, garlic, parsley, salt and black pepper. Mix to combine Add the riced cauliflower to the bowl and mix to …

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WebGarlic Butter Shrimp Directions STEP 1 Prep the shrimp In a medium bowl, coat the shrimp with the olive oil, salt and pepper. Set aside. STEP 2 Sauté butter and garlic

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WebIn a medium bowl, whisk together eggs and water. In another medium bowl add half of the flour. Pour the remaining half into a large bowl. In the large bowl with the …

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WebInstructions. Heat oil and butter in a large skillet over medium-high heat. Once the oil is super hot and the butter has melted, add the shrimp and a generous …

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WebAdd 3/4 cup vegetable oil to a small pot over low heat. Add the walnuts and let them fry for 1 minute, stirring constantly to avoid burning. Remove them from the heat …

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Frequently Asked Questions

How to cook shrimp with garlic butter seasoning?

In just a few minutes, your shrimp will be perfectly cooked with garlic butter seasoning. In a large skillet heat olive oil over medium high heat. Add shrimp, salt and pepper. Cook until pink for about 3 minutes. Don’t forget to stir occasionally. Set aside. Add garlic to the skillet, and cook and stir few times for about 1 minute.

Is garlic butter shrimp keto friendly?

Plus, it’s low-carb and keto-friendly at only 6 net carbs per serving! Prepare a meatless meal using shrimp, broccoli, and a few other ingredients. You can make the Garlic Butter Shrimp and Broccoli in a single skillet, saving time and avoiding a mess in the process.

How to make garlic butter shrimp with broccoli?

To prepare the garlic butter shrimp recipe with broccoli: Place a large non-stick skillet with 1 tablespoon olive oil and 1 tablespoon butter over medium heat. Add the broccoli and season to taste. Saute the broccoli until crisp-tender, 4-6 minutes. Remove sauteed broccoli from the pan and set aside. 2.

How do you cook shrimp in a nonstick skillet?

In a large nonstick skillet, melt the butter over medium-high heat. Stir in the paprika and red pepper flakes. Add in the shrimp; cook until pink and opaque, 2 to 3 minutes. Stir in the garlic; sauté until fragrant and a bit softened, about 30-45 seconds. Stir in the lemon juice, salt, pepper, and parsley. Remove from the heat.

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