Gajar Halwa With Khoya Recipe

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DirectionsStep1Wash, peel and grate carrots using the thick side of a hand grater or food processor.Step2Add 1 tablespoon of ghee to a pan on medium heat. Add the chopped pistachios (and other nuts) and roast until they become lightly golden in color. If adding raisins, add them now. Roast for 15 seconds more, tak…Step3Add the grated carrots to a large pan and turn heat to medium-high. Saute the carrots for 5 minutes so that some of the moisture is removed.Step4Now add the milk to the same pan and let the milk (with the carrots) come to a boil. Then lower the heat to medium flame and let it cook. You want to cook the carrots until all the liquid is evaporated. Stir frequently as …Step5Now add the sugar to the halwa. The sugar will release water and make the halwa a little liquidy. Cook until the halwa becomes dry again.Step6Now add the cardamom powder and remaining ghee and mix will the carrot halwa. Roast for a minute for the ghee to blend into the halwa.Step7Garnish with the roasted nuts. Serve warm as is or topped with vanilla ice-cream!IngredientsIngredients1 kilogramCarrots (grated with thick grater, 10-12 medium carrots)1 literWhole Milk1 cupSugar½ teaspoonCardamom Powder (Elaichi)3 tablespoonsGhee (divided)1 tablespoonSliced Pistachios (or mixed nuts or raisins, to garnish)NutritionalNutritional264 Calories8 gTotal Fat19 mgCholesterol49 gCarbohydrate116 mgSodium2 gProteinFrom pipingpotcurry.comRecipeDirectionsIngredientsNutritionalExplore furtherGajar Halwa (Carrot and Cardamom Pudding) Recipe - NYT …cooking.nytimes.comCarrot Halwa - How To Make Traditional Gajar Halwa Recipecubesnjuliennes.comCarrot Halwa Recipe How to Make Gajar ka Halwaindianvegrecipe.comCarrot Halwa Recipe Gajar ka Halwa - Swasthi's Recipesindianhealthyrecipes.comCarrot Halwa Indian Carrot Pudding - Archana's Kitchenarchanaskitchen.comRecommended to you based on what's popular • Feedback

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    Easy Gajar Halwa Recipe With Khoya Made In A Pre…

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  • WEBThe gajar halwa recipe given here is easy which makes low fat halwa without the need of khoya. Recipe type: Low fat, cholesterol free Preparation time: 60 minute. Ingredients. …

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    WEBFeb 1, 2022 · Cover the pot and cook for 5-10 minutes until soft. Colour of carrot changes, it is soft and reduced in volume. Add milk and sugar. …

    Ratings: 5
    Category: Dessert
    Calories: 457 per serving
    1. Melt ghee in a thick bottomed wok and add cardamom powder.
    2. Then add grated carrot. Cover and cook for 5 minutes on medium high heat till carrots are soft.
    3. Remove lid, cook for 15-20 minutes to burn excess water, stirring in between.
    4. Now, add sugar and milk. The sugar will melt and get watery. Dry all water by cooking for 10 minutes. Keep stirring.

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    WEBDec 26, 2023 · Ingredients. 500 grams tender carrots; ½ tin condensed milk (½ cup + 2 tablespoons) ¼ teaspoon cardamom powder or 1 teaspoon rose water; 1½ tablespoons …

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    WEBMar 22, 2022 · Add the sugar, and cook on medium high heat for 5-7 minutes until the moisture from the sugar has dried up. Add the ghee and khoya (milk solids) and on medium high heat, keep cooking the halwa

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    WEBTo begin making the Gajar Halwa with Khoya, grate the washed and peeled carrots. Heat a pressure cooker on medium flame, add ghee and grated carrots and saute for a couple of minutes. Sprinkle a little water …

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    WEBTips for gajar ka halwa with khoya. 1. Make use of tender, juicy, firm red carrots to get that naturally sweet gajar ka halwa. 2. You can add more or less sugar as per the sweetness you prefer. 3. Add the mava. It adds a …

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    WEBJan 3, 2023 · Cook on medium-low heat until all the milk is absorbed (20-25 minutes), stirring frequently. Once the milk is absorbed and the carrot mixture looks thick, add 60 g of ghee to the pan and cook for 10-12 …

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    WEBFor low fat carrot halwa. To make low-fat carrot halwa, heat the ghee in a pressure cooker, add the carrots and sauté on a medium flame for 5 minutes. Add ¾ cup of milk and dates, mix well and pressure cook for 2 …

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    WEBMay 15, 2017 · Add ghee and grated carrots. Cook for 2-3 minutes. Add milk and close the lid with the pressure value set to sealing. Pressure Cook (high pressure) for 5 minutes. Quick-release and open the Instant Pot …

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    WEBAug 15, 2013 · 3) Stir vigorously when milk starts to thicken. Khoya is ready when the milk stops simmering and its completely dry. 4) Transfer it into a boil and keep it aside to …

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    WEBAug 26, 2023 · Sautéing Carrots: In an oven-safe pan, heat 6 tablespoons of ghee over medium heat. Add the grated carrots and sauté for about 5-7 minutes, until they soften …

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    WEBFeb 6, 2022 · This traditional Gajar ka Halwa Recipe is very easy to make with fresh red carrots. Carrot halwa is very delicious, and healthy sweat dish.

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    WEBJan 11, 2020 · First clean, wash and peel carrots and grate them. 2. In a heavy bottom pan or kadai heat some ghee then add grated carrots. 3. Saute carrots in ghee for a couple of minutes, add milk and keep …

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    WEBNov 17, 2022 · Set the PRESSURE COOK mode for 5 minutes. Release the steam by moving the pressure valve to the VENTING position. Next, set the SAUTE mode for 5 minutes. Step 1. Step 2. Step 2) Add milk and …

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