Gajar Halwa Recipe Instant Pot

Instant Pot Carrot Halwa / Gajar Halwa Piping Pot Curry

WEBOct 29, 2021 · Carrot Halwa or Gajar ka Halwa, is a delicious dessert made with grated carrots, milk, sugar, cardamom and almonds. This is a …

Rating: 4.8/5(42)
1. Add the grated carrots and milk to the instant pot. Stir them.
2. Start the instant pot in Saute(Low) mode (Press Saute, then Adjust). Cover with a glass lid. The display will show HOT in 5-8 mins. Stir in about 20 minutes.
3. The Saute mode defaults to 30 minutes. Instant Pot will shut off itself after 30 mins. The carrots will be well cooked and there would not be any liquid by this time.
4. Add cardamom, sugar and almond flour. Mix well with the carrots.

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The Best Instant Pot Gajar Halwa Recipe Ministry of …

WEBMay 15, 2017 · Add ghee and grated carrots. Cook for 2-3 minutes. Add milk and close the lid with the pressure value set to sealing. Pressure …

1. Turn the Instant Pot to Sauté(Hi) mode. Add ghee (or vegan butter) and grated carrots. Cook for 2-3 minutes with the glass lid on.
2. Add almond milk and close the lid with the pressure value set to sealing. Set Instant Pot to Pressure Cook/Manual(Hi) for 5 minutes. Quick-release.
3. Add sugar, almond meal, cardamom powder, raisins, and saffron. Mix well.
4. Turn the Instant Pot to Sauté(Hi) and cook for 5-7 mins until most of the liquids are evaporated. Stir frequently, making sure that the halwa does not stick to the bottom of the pot. Note: The halwa will continue to thicken as it cools down.

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Instant Pot Gajar Halwa Cook With Manali

WEBFeb 20, 2022 · Open the pot and give the halwa a stir. And then press the sauté button and add in the sugar. Keep stirring, after 3 minutes of …

1. Grate the carrots and set them aside. I highly recommend grating the carrot by hands and not use a food processor for the halwa. It's important for the texture.
2. Press the saute button on your Instant Pot. Once it displays hot, add 1 tablespoon (15 ml) of ghee to it. Add the cashews and raisins to the pot and fry for a minute until they turn golden brown in color. Remove the cashews and raisin from the pot.
3. To the pot now add the grated carrots. Saute the carrots for 2 minutes.
4. Then add whole milk, stir and and close the pot with its lid.

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