WebGlaze the ham. Once the ham hits 120°F internally, turn up the oven to 425°F. While the oven is heating, remove the ham from the oven and ease the foil away …
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Our Low Carb Crock Pot Ham is a great family holiday recipe that even carb-lovers enjoy! Place ham in 6-8 quart slow cooker (see note about ham size and shape). Dispose of any sauce packets that came with the ham. Pour sugar free soda over top of the ham. Press brown sugar substitute all over top of ham.
Preheat the oven to 350°F. Place the ham in a 9x9-inch baking dish. Melt the butter in a saucepan over medium heat. Stir in the garlic and saute for 30 seconds. Add in the honey, brown sugar substitute, cinnamon and ground cloves. Bring to a light boil for 2 minutes and remove from the heat.
Heating the ham too long or at too high a temperature will cause it to become dry. Adjust your oven rack to be in the middle of your oven with no racks above it, so it accommodates a large roasting pan for this keto ham recipe.
Our Low Carb Instant Pot Ham is THE recipe we will be using this holiday season. Place ham in 6 quart electric pressure cooker. Pour soda over ham and press brown sugar substitute over top of ham. Seal lid and turn valve to prevent venting. Cook under high pressure for 15 minutes.