Fruitcake Cookies Recipe

Listing Results Fruitcake Cookies Recipe

WEBDec 22, 2013 · 4 tsp vanilla extract. ¾ c brown sugar. In a small bowl, combine the apricots, figs, cranberries, blueberries, and brandy. Cover with plastic wrap, and chill for 4-6 hours, or up to 24. Once the fruit has absorbed most of the liquid, drain the brandy and lay the dried fruit on a paper towel, blotting off any excess.

Rating: 3.1/5(18)
Servings: 24

Preview

See Also:

Show details

WEBDec 21, 2022 · Combine the flour, cinnamon, baking soda, nutmeg and cloves; gradually beat into creamed mixture. Stir in the pecans, cherries …

1. In a small bowl, combine raisins and bourbon.
2. Cover and let stand for 30 minutes., In a large bowl, cream butter and brown sugar until blended.
3. Beat in egg. Combine the flour, cinnamon, baking soda, nutmeg and cloves; gradually beat into creamed mixture.
4. Stir in the pecans, cherries and raisin mixture., Drop by tablespoonfuls onto baking sheets coated with cooking spray.

Preview

See Also:

Show details

WEBDec 8, 2017 · In a large mixing bowl, mix the butter, sugars, eggs, vanilla, salt, baking powder and baking soda with an electric mixer until smooth. Stir in flour, fruitcake mix, cherries, apricots and pecan chips with a wooden spoon to combine. Make sure cookie dough is well mixed; this may take 4-5 minutes.

Preview

See Also:

Show details

WEBDec 16, 2022 · Preheat the oven to 350 degrees. Chop the dates, raisins, walnuts, and pecans, so they would fit well into a cookie. Then add coconut oil and brown sugar to a bowl and cream them using an electric hand …

Preview

See Also:

Show details

WEBDec 23, 2023 · Step-by-Step Instructions. Cream the butter and sugars. Using an electric mixer, beat the softened butter and sugars on medium speed for 2-3 minutes, or until light, creamy, and cohesive.

Preview

See Also:

Show details

WEBNov 29, 2023 · Refrigerate the dough for several hours, or until firm. Preheat the oven to 350 degrees. Line baking sheets with parchment paper. With a small, sharp knife, cut the logs into 1/2-inch thick slices. …

Preview

See Also:

Show details

WEBNov 13, 2023 · Preheat oven to 375 degrees Fahrenheit. Line three baking sheets with parchment paper, and set aside. In a medium bowl, combine the flour, baking soda, baking powder, salt, cinnamon, clove, and …

Preview

See Also:

Show details

WEBAdd egg, egg yolk, and vanilla, and mix for 1 more minute. Scrape down the sides, then mix again until combined. Add dry ingredients. With the mixer running on low, add the dry ingredients and mix until just incorporated. …

Preview

See Also:

Show details

WEBI have no doubt that most of my grocery budget during the months of November and December goes towards dried fruit.If you've ever tried purchasing candied peel, currants and glazed cherries any other time of the year, you know that it's like pulling teeth. Most grocery stored carry these items seasonally which is why I stock up!Mostly because …

Preview

See Also: Cake RecipesShow details

WEBDec 9, 2021 · Preheat the oven to 300°F and line a cookie sheet with a silicone mat or parchment paper. Set aside. . Use a mixer to cream the butter and sugar together until fluffy. Add the egg, vanilla extract, …

Preview

See Also: Cake RecipesShow details

WEBCream together butter and sugar. Add cinnamon and blend. Add one egg at a time beating between each egg. Combine flour, salt, and baking soda. Add flour mixture a little at a time blending as you add it. Stir in cranberries, pineapple, and pecans until blended. Spoon onto cookie sheet in two inch balls, (a cookie scoop works perfect for this

Preview

See Also: Cake RecipesShow details

WEBNov 30, 2021 · Preheat oven to 400°F. Beat the butter, vanilla extract, and ½ cup powdered sugar together in a stand mixer on speed 4 or hand mixer on medium speed until combined. Add the flour, salt, fruitcake mix, …

Preview

See Also: Cake RecipesShow details

WEBOct 3, 2018 · Preheat oven at 325F/160C for 15 minutes. Grease baking sheets with butter or line it with parchment paper and set aside. In a large bowl cream together the butter and brown sugar until it’s light and fluffy. …

Preview

See Also: Cake Recipes, Egg RecipesShow details

WEBAdd the fruits and nuts, including any liquid in the bowl. Divide the dough in half and place each half on the long edge of a 12 by 18-inch piece of parchment or waxed paper. Roll each half into a log, 1 1/2 to 1 3/4-inch thick, making an 18-inch-long roll. Refrigerate the dough for several hours, or until firm. Preheat the oven to 350 degrees.

Preview

See Also: Cake Recipes, Food RecipesShow details

WEBDec 2, 2019 · Make the chocolate fondant: In a medium saucepan, whisk together sugar and cocoa powder. Whisk in 1/2 cup water and the corn syrup; place over low heat and cook, stirring occasionally, until warm to the touch, about 4 minutes.

Preview

See Also: Cake RecipesShow details

WEBNov 24, 2023 · Preheat the oven to 350°F. Line cookie sheets with parchment paper. In a medium bowl, whisk together the dry ingredients: flour, baking soda, and salt. 2. In a large bowl, or the bowl of a stand …

Preview

See Also: Cake RecipesShow details

WEBOct 2, 2018 · Preheat oven to 300F/150C for 15 minutes. Line miniature muffin tins with paper liners. In a large bowl stir together the first 5 ingredients. Mix in the condensed milk. Fill in each cup with a …

Preview

See Also: Cake Recipes, Christmas RecipesShow details

Most Popular Search