Fruit Mince Pie Filling Recipe

Listing Results Fruit Mince Pie Filling Recipe

WEBDec 24, 2020 · How to make the ultimate healthy fruit mince pies. Fruit mince: Combine the apples, carrot, dried fruit, spices, vanilla, orange …

Cuisine: British
Estimated Reading Time: 5 mins
Category: Christmas
Total Time: 1 hr 30 mins
1. Combine all the ingredients for the mincemeat in a pot.
2. Cover and simmer for 45 minutes, making sure to stir every now and then. Make sure not to boil too fast, just a slow gentle simmer.
3. Turn off the heat and allow to cool before adding to the crust.
4. Preheat oven to 160C/ 350F and grease a standard 12 cup muffin tin plus 2 extra muffin cups.

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WEBOct 1, 2023 · Stir occasionally to make sure the fruit doesn’t stick to the bottom of the pan. Lemon and orange juice – Around 2 tablespoons or …

Ratings: 5
Calories: 70 per serving
Category: Baking

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WEBDec 17, 2014 · Dice the apples and cut apricots small to roughly the size of the raisins. Place all ingredients in a saucepan over a medium heat. …

1. Peel and core the apples. Dice the apples and cut apricots small to roughly the size of the raisins.
2. Place all ingredients in a saucepan over a medium heat.
3. Bring to boil and boil for 15mins with lid on, stirring occasionally.
4. Remove from heat, allow to cool and store in a jar or airtight container until ready to use. You can use it immediately but is better left to mature a few days. It keeps for a good few weeks if canned properly.

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WEBDec 1, 2023 · Instructions. Make the pastry: in a clean spice grinder or mortar and pestle, grind the chia seeds into a flour. In a small bowl, lightly whisk chia flour, egg and apple cider vinegar together. Set aside. In a …

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WEBPress each pastry circle into paper cupcake cases or paper muffin cases. Place each paper case into a metal or silicone muffin tray. Step 3: Bake the empty pastry cases. Preheat oven to 180C/350F and bake your pastry in the paper or silicone cases for 10 minutes.

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WEBApr 8, 2019 · Make the Christmas fruit mince. Peel and chop the rhubarb. Place in a shallow roasting tray, add a couple of tablespoons of water and sprinkle with brown sugar. Roast in the oven for about 10 minutes until …

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WEBNov 25, 2019 · Add the dried fruit, apple, fruit juice and rind, 15 g butter and spices to a pan. Place on a low heat and simmer for 5 minutes. The fruits will swell, and absorb all of the rich Christmassy flavours. Leave to …

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WEBPush into the muffin tin, gently pressing the overhang flat on the body of the tin. Repeat to make 12 cases, then spoon in the cooled ‘mincemeat’. Preheat the oven to 180°C, fan 160°C, gas 4. For the topping, cut the …

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WEBDec 24, 2016 · Bring to the boil and then turn the heat right down, cover the pan and simmer gently for about 10 mins. Take the lid off, mix about 1 tbsp of the mixture with the cornflour in a separate bowl, then pour the …

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WEBNov 13, 2021 · Step 2: Turn the heat on low and stir the mixture occasionally until the dairy-free margarine has fully melted. Turn the heat up to medium, cover with a lid and gently simmer for 10 minutes. Stir every …

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WEBNov 27, 2017 · Core the apples and chop them into small pieces. Add them the other mincemeat ingredients to a large saucepan and simmer for 30 minutes or until the apples are nice and soft. Stir regularly and cover …

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WEBDec 13, 2020 · This fruity mince pie recipe kicks off by making the mincemeat. The ingredients are thrown into a large mixing bowl and mixed well. This is then left to marinate overnight in an airtight container in the fridge. The mincemeat can be kept in an airtight container for at least 3-4 weeks in the fridge due to the high amounts of sugar, alcohol …

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WEBDec 4, 2022 · Step eight: Gently push the bases into your greased shallow pan. Step nine: Fill each base with 1/2 tablespoon fruit mince, ensuring not to overfill. Step ten: Sprinkle more flour onto the surface and roll out the …

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WEBDec 20, 2017 · Place the flour in a bowl and rub the butter into the flour using your fingers until it looks like fine crumbs. Add the salt and sour cream and mix with a metal spoon until the pastry comes together. Form …

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WEBJan 4, 2022 · Fill with 3⅓ cups of mincemeat filling, pour the melted butter over top, and then add the top crust. Cut a few slits into the top crust to allow steam to escape.

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WEBOct 28, 2023 · Fruit Mince Pies. Pre-heat oven to moderate (180 degrees celsius/355 degrees fahrenheit). Grease 18 holes of patty/muffin pans. Roll pastry between sheets of baking paper until about 3-4mm thick. Cut out …

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WEBInstructions. Preheat the oven to 200°C, fan 180°C, gas mark 6. Mist a non-stick patty tin with cooking spray. Put the flour and salt in a mixing bowl. Using your fingertips, rub in the spread until the mixture resembles fine …

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