Frozen Torte Recipes

Frozen Pineapple Torte Tastes of Lizzy T

WebJul 17, 2015 · Instructions. Line an 8x8 baking pan with waxed paper. Sprinkle 1 cup of vanilla wafer crumbs on the bottom of the lined pan. …

Rating: 5/5(8)
1. Line an 8x8 baking pan with waxed paper. Sprinkle 1 cup of vanilla wafer crumbs on the bottom of the lined pan. Set aside.
2. In a small bowl, whisk the egg yolks, then add the sugar and salt.
3. Drain the juice from the pineapple. Set the pineapple aside and add the juice to the egg yolks. Add the lemon juice and mix well.
4. Cook this mixture in the top part of a double boiler, stirring constantly, until the mixture is slightly thickened and coats the back of a spoon. Remove from the heat and add the crushed pineapple. Allow this mixture to cool.

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Frozen Caramel Crunch Torte Recipe Creations by Kara

WebOct 6, 2018 · Instructions. For crust, mix graham cracker crumbs, sugar, and melted butter in a small bowl. Press into the bottom of a 9" …

1. For crust, mix graham cracker crumbs, sugar, and melted butter in a small bowl. Press into the bottom of a 9" springform pan. Bake at 350° for 6 minutes. Let cool completely
2. For butter brickle crunch: Mix all ingredients together and pat into a 9x13" pan. Bake for about 15 minutes or till lightly browned. While still hot, crumble up with two forks. Let cool.
3. For filling: Whip cream till soft peaks form. Add vanilla and powdered sugar and beat for another minute. Set aside.
4. Beat cream cheese in a large mixing bowl till smooth. Gradually beat in the sweetened condensed milk. Mix well, then fold in whipped cream.

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Flourless Chocolate Torte Recipe That Skinny Chick …

WebMar 11, 2023 · Melt the chocolate and the butter in the microwave (about 1-2 minutes) in a large microwave-safe bowl. Stir until smooth. Stir in the …

1. If your eggs aren't at room temperature, place them in a bowl filled with hot water (less than 160º so you don't cook the eggs). Set aside.
2. Preheat the oven to 400º. Spray the bottom and sides of a 9-inch springform pan with non-stick cooking spray or cooking spray with flour. Line the bottom with a round of parchment and grease the top.Wrap the exterior of the pan with 2 layers of aluminum foil and then place in a roasting pan and set aside.
3. Melt the chocolate and the butter in the microwave (about 1-2 minutes) in a large microwave safe bowl. Stir until smooth. Stir in the vanilla.
4. After the eggs have warmed up (about 10 minutes in the hot water), crack into the bowl of an electric mixer. Beat on high speed until light and tripled in volume, 4 to 5 minutes.

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Mixed Berry Torte That Skinny Chick Can Bake

WebJan 6, 2023 · Cream together the sugar and butter. Add the flour, baking powder, salt, and eggs and beat until well combined. Stir in the vanilla. …

1. Preheat oven to 350 degrees.
2. Cream together the sugar and butter. Add the flour, baking powder, salt, eggs and beat until well combined. Stir in the vanilla.
3. Spread the batter into a greased 9-inch springform pan. Top the batter with berries, then sprinkle lightly with cinnamon, sugar and a drizzle of lemon juice..
4. Bake 1 hour or until a toothpick inserted into the middle of the cake comes out clean or with a few moist crumbs. Serve with a dollop of sweetened whipped cream or a dusting of powdered sugar.

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