WEBSep 25, 2023 · Persimmon Tart. Paola + Murray. Move over pumpkin pie; here comes persimmon tart! A crispy, buttery crust holds a sweet, almost fudgelike filling made with …
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WEBChill at least a couple of hours, until frozen or almost frozen. Preheat oven to 375°F When dough is fairly solid, unwrap from plastic wrap and slice with a sharp knife, 1/4" thick …
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WEBJan 9, 2024 · Instructions. Preheat the oven to 350 degrees. Add the butter and ½ C. Swerve into a mixing bowl, and blend until creamy. Mix in the remaining ingredients for …
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WEBAdd the persimmon pulp and egg. Set aside. Sift together the flour, soda, salt, nutmeg, cinnamon, and cloves. Combine dry ingredients with persimmon mixture and blend …