DirectionsStep1Place the frozen spinach in a microwave-safe bowl. Cover and microwave on high just until thawed, about 4 minutes.Step2Place the spinach in a colander and press on it with the back of a large spoon or a spatula to remove as much liquid as possible.Step3In a medium saucepan, melt the butter over medium heat. Add the garlic and cook for 1 minute.Step4Stir in the spinach, salt, pepper, nutmeg, heavy cream, and parmesan.Step5Cook, stirring, just until heated through, 1-2 minutes. Serve immediatelyIngredientsIngredients1 poundSpinach (frozen, chopped)2 tablespoonsButter (unsalted)1 tablespoonFresh Garlic (minced)½ teaspoonDiamond Crystal Kosher Salt (or 1/4 teaspoon of any other salt)¼ teaspoonBlack Pepper¼ teaspoonGround Nutmeg¼ cupHeavy Cream (plus up to 1/4 cup more if needed)¼ cupParmesan Cheese (dry-grated)NutritionalNutritional165 Calories13 gTotal Fat43 mgCholesterol7 gCarbohydrate337 mgSodium6 gProteinFrom healthyrecipesblogs.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Creamed Spinach with Frozen Spinach Recipes …yummly.comCreamed Spinach Casserole Recipe Trisha Yearwood …foodnetwork.comAbsolutely the Best Creamed Spinach Recipe - Food.comfood.comFast and Easy Creamed Spinach - Allrecipesallrecipes.comEasy Creamed Spinach Recipe - Spend With Penniesspendwithpennies.comRecommended to you based on what's popular • Feedback
Creamed Spinach Recipe
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WebFeb 17, 2022 · Step by step instructions. Ingredients: frozen spinach, butter, oil, flour, salt, pepper, garlic powder, nutmeg, milk, cream. Sauté …
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WebDec 1, 2014 · Instructions. In a large sauté pan set to medium heat, melt butter. Add onion and garlic; cook until softened, about 5 minutes. Whisk in flour and cook 1 more minute. Reduce heat to low and whisk in milk, …
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WebNov 13, 2017 · Make the cream sauce: In a saucepan, cook onion and garlic in butter. Add seasonings, flour, and cashew milk, then bring to a boil. Simmer until thickened and add in cheese, whisking until melted. Add …
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WebSep 28, 2010 · In a large skillet, melt butter over medium-low heat. Add the shallots and garlic and cook until soft, 4 to 5 minutes. Add the flour to shallots, stir and cook 1 more minute to let the flour cook out. Reduce …
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WebNov 6, 2023 · Step 1: Cook the frozen spinach. Preheat oven to 350 degrees Fahrenheit. Bring a large pot of water to a boil over high heat and cook frozen spinach for about 4-5 minutes. Drain the water and let the …
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WebDec 26, 2015 · Instructions. Cook the spinach according to package directions. Once cooked, drain in a colander, and press with the back of a large spoon to remove excess moisture. Set aside. Heat 1 tablespoon of …
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WebMar 4, 2024 · Sauté for 3 minutes, until fragrant and the onion has softened. Make the sauce: Reduce the heat to medium-low. Add 6 ounces of whole milk ricotta, 2 tablespoons of milk, 2 tablespoons of lemon juice, lemon …
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WebAug 6, 2022 · Add the spinach and cook for about 1 minute. Drain it and rinse it under cool water. Squeeze out excess water. Chop if desired. In a pot, sauté the butter and onion over medium heat until it's lightly …
WebDec 10, 2022 · Pair this creamed spinach recipe with baked chicken for a beautiful green side. Ingredients. 1 (10-ounce) package frozen chopped spinach, defrosted Cooking spray 1⁄4 cup shallot, sliced thin 1⁄3 cup skim milk 1⁄2 cup fat-free cream cheese 1⁄4 teaspoon ground nutmeg (optional) Salt and pepper to taste. Instructions
WebDec 29, 2018 · Instructions. In a bowl whisk to combine the Greek yogurt, dill, lemon juice, and lemon zest. Add 3-4 tablespoons of water to make the mixture a bit more runny depending on how thick the yogurt you are …
WebMar 5, 2023 · Hopefully, recipes like our Spinach-Feta-Rice Casserole and Creamy Garlic Skillet Chicken with Spinach inspire you to get creative with this healthy and versatile freezer staple. For more budget- and beginner-friendly cooking tips, check out Thrifty . Was this page helpful? Frozen spinach is budget-friendly, nutritious and lasts longer than fresh.
WebSep 18, 2023 · Heat half-and-half in a medium saucepan over medium-high heat until small bubbles form around the edge of the pan. Add salt, nutmeg and pepper; bring to a simmer. Stir in cornstarch slurry and bring to a gentle boil. Cook, whisking constantly, until the mixture is thick and smooth, about 30 seconds.
WebNov 16, 2023 · Season the water with a generous amount of salt. Add 1 1/4 pounds baby spinach and cook, stirring constantly, until just wilted, 20 to 30 seconds. Drain well. When cool enough to handle, transfer in batches to …
WebNov 1, 2010 · Store wrapped in the refrigerator and heat before serving. Weight Watchers (old points) 2. Weight Watchers POINTS PLUS 3. SKINNY FACTS: for 1 serving. 95 cal, 6g fat, 6g protein, 6g carbs, 2g fiber, …
WebNov 8, 2023 · Cook spinach in microwave according to package directions. Remove excess water (squeeze carefully using cheese cloth, a tea towel, a fine mesh sieve, or a colander) and set aside. In a large skillet over …
WebOct 17, 2022 · Let the excess water drain off. STEP 2: Make béchamel base. Peel and finely chop the onion. Peel the garlic and cut the cloves into small pieces with a knife. Melt the butter in a saucepan over medium …