Frozen Collard Greens Recipe

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WEBOct 4, 2017 · It’s so important to choose high quality ingredients if you want to feel your best. For instance, choosing uncured, pastured bacon over conventional bacon from factory-farmed cows makes a world of …

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WEBFeb 29, 2024 · Instructions. In a large pot, cook the chopped bacon over medium heat until crisp. Remove bacon and set aside, leaving the bacon fat in the pot. Add the diced onion …

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WEBApr 6, 2021 · Using a sharp knife, trim the large vein of the stem off of the collard leaves. Discard stems. Wash leaves under cold water, then pat …

1. Using a sharp knife trim the large vein of the stem off of the leaf. Discard stems.
2. Place the olive oil in a large pot, heat over medium heat.

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WEBDec 29, 2023 · Simmering low and slow, this Southern collard greens recipe requires around an hour or so but only a few minutes of hands-on time. And the beauty is, they taste even better the next day. Bacon, …

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WEBSep 10, 2020 · Instructions. In a large pot heat the olive oil and butter until they begin to slightly sizzle. Add the ham hocks, and lightly sear on all sides. Add the onion, garlic, sage, paprika, black pepper, and cayenne. …

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WEBDec 7, 2023 · Wash greens and cut out the woody stem. Cut into ¾" pieces. Melt butter in a pan over medium heat. Stir in garlic and greens. Cook until bright green and slightly wilted, about 3-4 minutes. Add broth, …

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WEBJan 22, 2016 · While the onion is cooking, finely chop the cooked bacon. Add the garlic into the onions and cook for 1 minute, stirring. Add the chopped bacon and collard slices into the pot. Cook until the collards …

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WEBMar 13, 2023 · Step 3: One or two at a time, add to boiling water. Blanche for 1-2 minutes, or until bright green and softened slightly. Step 4: Immediately transfer to an ice bath to stop the cooking process. Pat the …

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WEBSep 11, 2019 · Instructions. Set the instant pot to saute and heat the olive oil in the pot, add the onion and sausage and saute until they are fully cooked about 4-5 minutes. Add the collards and the chicken stock …

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WEBApr 4, 2022 · Place the collard leaves in the water and let them boil for a minute. Then remove them from the pot, place the leaves in a colander, and run cold water over them. …

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WEBDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch ribbons. Fill up a dutch oven or large pot about one-third of the way with …

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WEBJul 28, 2016 · 2 bunches collard greens, ½ cup chicken broth. Cover the Instant Pot, and select the "manual" function. Set the timer for 5 minutes. Once the timer goes off, allow the pressure to release naturally for 5 …

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WEBStep 3. Slice the collard greens into half inch ribbons, discarding any tough stalks. Add the collard ribbons to the skillet. Add the chicken stock and stir well to combine. You may …

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WEBCollard Greens are a way of life here in South Carolina. They are also the Perfect keto side. They are extremely low in carbs and super high in important nut

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WEBOct 22, 2018 · In a large bowl, mix the cream and eggs and season with salt and pepper. Stir in the collards until blended. Spread the collards in the prepared casserole. Cover …

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WEBJul 29, 2016 · Heat a large (12" or more), heavy skillet over medium high heat. Add the bacon and cook until crispy. Remove the bacon from the pan and turn the heat down to medium low. Crumble the bacon. Add the …

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