Frozen Chocolate Mint Cookies

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WebJan 26, 2024 · In a medium bowl, beat together powdered sugar, butter, milk, mint extract and food coloring if using. Add additional powdered …

Rating: 4.9/5(11)
Calories: 295 per serving
Category: Dessert

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WebDec 14, 2018 · Press an indentation in the middle of each ball (about ¾ way through the ball) with the greased rounded end of a wooden spoon …

1. In a medium bowl, whisk together flour, cocoa and salt.
2. While the cookies cool, make the ganache.

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WebDec 7, 2017 · Instructions. In a large bowl, combine the flour, baking soda and salt. Pass the cocoa powder through a fine sieve into the bowl; …

1. In a large bowl, combine the flour, baking soda and salt. Pass the cocoa powder through a fine sieve into the bowl; whisk the mixture until evenly combined.
2. In the bowl of an electric mixer, beat the butter, brown sugar, granulated sugar and vanilla extract on medium speed until creamy, about 1 minute. Add the eggs and beat for about 2 minutes more, until light and fluffy. Gradually add the flour mixture and mix on low speed until incorporated. Add the chocolate and mint chips and continue mixing until just combined. Chill the dough in the refrigerator for 30 to 60 minutes, or until firm enough to handle.
3. Meanwhile, preheat the oven to 375°F and set the oven racks in the middle and upper thirds of the oven. Line two baking sheets with parchment paper.
4. Scoop or roll the dough into walnut-sized balls and place on the prepared baking sheets about 2 inches apart.

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WebFeb 17, 2014 · Put the chocolate into a small microwave safe bowl. I like to use a 4 cup glass measuring cup because it is a good shape for dipping …

1. Line a baking sheet with parchment or waxed paper.
2. Chop the chocolate into small pieces
3. Put the chocolate into a small microwave safe bowl. I like to use a 4 cup glass measuring cup because it is a good shape for dipping the cookies.
4. Microwave on high for 60 seconds. Stir the chocolate and microwave again in 15 second bursts, stirring in between, just until most of the chocolate is melted. Remaining lumps will melt as you stir. Don't overheat the chocolate.

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WebMar 10, 2023 · Instructions. Preheat the oven to 350°F and line a baking sheet with parchment. In a large bowl, cream together butter, sugar, and brown sugar until smooth and fluffy. Add eggs and vanilla and beat until …

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WebAug 28, 2020 · Preheat oven to 350 degrees F. In a large bowl cream together butter and sugar until smooth and pale colored. Add eggs and vanilla and beat until mix until incorporated. Stir together flour, cocoa …

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WebMar 30, 2020 · Instructions. Melt the butter with the mint in a small saucepan over medium heat, swirling occasionally, until fragrant, 2 to 3 minutes. Remove from the heat and let the mixture steep for 30 minutes. …

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WebMar 12, 2022 · Preheat oven to 350°F. In a stand mixer, cream together butter and sugar. Add eggs and vanilla and mix until fluffy. Add flour, cocoa, baking soda and salt and mix until combined. Fold in mint chips. Scoop …

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WebDec 3, 2019 · First, start by preheating your oven to 350 degrees F. Next, line two insulated baking sheets with parchment paper or silicone baking mats. Whisk flour, cocoa powder, and salt in medium bowl to blend and …

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WebFeb 18, 2018 · In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt. Sift them at least once to ensure no clumps of flour or cocoa powder remain. In a large bowl, beat the softened butter and …

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WebMay 16, 2019 · Preheat oven to 350 F. Line a baking sheet with parchment. Combine all but the last three ingredients in a bowl, and stir to form a dough. If too wet to roll out, freeze just until firm enough to roll.

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WebApr 28, 2022 · Instructions. In a medium bowl, use a whisk to mix together the almond flour, unsweetened cocoa powder, and baking powder. Next, in a mixing bowl with a mixer outfitted with a paddle attachment, beat …

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WebDec 6, 2023 · Instructions. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light an fluffy. About 3-4 minutes. Add the milk and extracts with the mixer running on low speed. …

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WebFor frosting: Beat soft butter, powdered sugar, milk, peppermint extract, and salt, together till smooth and creamy. Add food coloring and enough milk to get a spreadable consistency. Spread each cookie with mint frosting. …

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WebAug 16, 2021 · Instructions. Preheat the oven to 350℉. Line two baking sheets with parchment paper or silicone baking liners. In a small saucepan over medium-low heat, combine ⅔ cup chocolate chips and coconut oil. …

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