Frozen Breakfast Burrito Recipe

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WEBNov 24, 2023 · Defrost the burrito in the microwave for 3-5 minutes. If you don't have a defrost button, cook it on power level 5 for about 3-5 …

Rating: 5/5(8)
Total Time: 1 hr 10 mins
Category: Breakfast
Calories: 713 per serving

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WEBMay 5, 2024 · With all that said, the best way to reheat a breakfast burrito is to let it defrost overnight in the fridge. Then in the morning, wrap it in …

Rating: 5/5(1)
Calories: 273 per serving
Category: Breakfast
1. Heat the olive oil over medium heat. Add the peppers and onions. Cook until tender, about 6-8 minutes. Add 1-2 tbsp. of water if needed to prevent burning.
2. Add the beans and let cook for 1-2 minutes.
3. Whisk together the eggs, salt, and pepper. Add to the pan. Cook the eggs, scrambling them until cooked through.
4. Warm the tortillas in the microwave or oven until soft. Divide the eggs among the tortillas. Sprinkle with 2 tbsp. of cheese. Serve with salsa.

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WEBSep 3, 2019 · Microwave - Thawed or frozen, wrap burrito in a damp paper towel and microwave for about 1-2 minutes, or until heated …

Rating: 4.8/5(26)
Total Time: 50 mins
Category: Breakfast
Calories: 402 per serving
1. In a sauté pan over medium heat, add 1 tablespoon olive oil. Once hot, add sliced onion and bell pepper. Cook, stirring occasionally, until veggies are lightly browned and onions turn translucent - about 3 to 4 minutes. Remove from pan and set aside.
2. Add ground chicken and sausage to skillet. Season with salt, pepper, paprika, and garlic powder. Cook for 3-4 minutes before stirring, to get a nice brown crust on the bottom side. Stir and continue cooking for 3-4 minutes, or until meat is cooked through.
3. In a bowl, whisk eggs together until combined. In a fresh nonstick pan over medium heat, add 1 tablespoon of olive oil. Pour in eggs. As eggs begin to set on the bottom, pull the eggs across the pan with a spatula. This will form egg curds in the pan. Continue pulling and folding the eggs until no liquid remains. Remove from heat and set aside to cool.
4. Lay out 12 tortillas on top of 12 squares of foil. Lay one slice of cheese in the middle of each tortilla. Then, evenly distribute vegetables, meat, and eggs between the tortillas. Tightly wrap each burrito, and wrap in foil.

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WEBAug 9, 2021 · For assembling the burritos, lay the tortilla flat and scoop ⅓ – ½ cup of filling into the center. Fold in the sides of the tortilla and then …

1. Using a large skillet brown the sausage and cook till done (about 8 minutes). Break into small pieces.
2. Combine eggs and milk and whisk together until blended. Add to skillet with sausage. Cook until the eggs are set (about 5-7 minutes)
3. Add in salsa and cheese to the sausage and egg mixture. Cook for another 5-7minutes or until cheese is melted and eggs are completely cooked.
4. After it is finished cooking let the mixture cool slightly.

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WEBAug 11, 2016 · Spread beans down centers of tortillas; top with tater tots, sausage, eggs, cheeses, tomatoes and cilantro. Fold in opposite sides of each tortilla, then roll up, burrito-style.*. Place, seam-sides down, onto …

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WEBFeb 16, 2022 · Heat the ghee in a large ovenproof skillet over medium heat until hot, about 5 minutes. Add the minced garlic, diced onion, and diced pepper to the skillet. Cook stirring often, until the vegetables are slightly …

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WEBJan 23, 2018 · Add in eggs and cook, folding every 30 seconds or so until the eggs are fluffy, then remove from heat and set aside. To assemble the burritos: Lay out the tortillas and evenly distribute the eggs and …

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WEBSep 20, 2023 · Whisk eggs, salt and pepper in a large bowl. Heat oil in a large nonstick pan over medium-low heat. Add serrano and paprika; cook, stirring frequently, until fragrant, 1 to 2 minutes. Add spinach; cook, …

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WEBAug 14, 2023 · Reduce heat to medium-low and pour in beaten eggs. Remove from pan once cooked. To assemble the burritos, place down parchment paper, then put the tortilla on top. Add scrambled eggs, …

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WEBMay 19, 2021 · Sauté the pepper and onion over medium-high heat until softening. Lower the temperature to medium and add the eggs into the peppers and onions. Cook to scramble until the eggs are done. Lay out …

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WEBNov 1, 2023 · Worst: Jimmy Dean Meat Lovers Breakfast Burritos. Jimmy Dean. Per burrito: 340 calories, 19 g fat (7 g saturated fat), 920 mg sodium, 30 g carbs (1 g fiber, …

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WEBApr 16, 2021 · Here’s how I like to reheat them: From frozen. Take them out of the wrapping and place the burrito on a microwave-safe plate. Microwave on the defrost setting for about 2 to 3 minutes, flipping every …

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WEBJul 15, 2019 · Place a paper towel down on your counter. Place tortilla on top of paper towel. Layer cheese, egg and bacon on tortilla and wrap into a burrito. Wrap burrito in the paper towel and set aside until you have …

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WEBFeb 12, 2019 · Build the burrito by placing two sausage links and one bacon slice towards the bottom third of tortilla. Add ⅛ of scrambled eggs, ⅛ of veggie mix, a small handful of fries, and a generous sprinkling of …

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WEBNov 12, 2019 · Cook hashbrowns Add oil to an extra large skillet with high sides, over medium-high heat. Once hot, add the frozen, diced hashbrowns. Cook hashbrowns, occasionally tossing, for about 5 …

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WEBMay 14, 2023 · To Reheat: Remove the frozen burrito from the freezer. Unwrap from parchment paper and wrap the frozen burrito up in a damp paper towel. Place on a microwave safe plate and microwave for 3 …

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WEBMay 30, 2023 · Low-fat bacon (around 2g fat per slice) Low-fat chicken breakfast sausage (around 1g fat per link) and some egg beater or egg whites. Reason number two - the macros are on point. Each burrito has …

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