WEBMay 22, 2023 · Baking. Bake the pie at 425°F/220°C for 15 minutes, then reduce the oven temperature to 375°F/190°C and continue baking for another 35-40 minutes until the …
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WEBMay 28, 2020 · Directions. Preheat oven to 375 degrees. In a mixing bowl, toss berries, erythritol, arrowroot (if using), and lemon juice. Set aside. To prepare the topping, in the …
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WEBTransfer the apple mixture to a shallow ovenproof pie dish approx. 23cm round or 25 x 20cm rectangle. Now make the crumble. Put the dates into a cup and add two …
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WEBMay 13, 2021 · Refrigerate the dough for at least two hours. Preheat the oven to 180C/350F. Grease a 9-inch pie dish and set aside. In a small saucepan, add the blueberry filling into a small saucepan and place over …
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WEBPreheat the oven to 350°F (175°C). Divide fresh or thawed berries into 4 ramekins. Squeeze lemon juice on top. Sprinkle with a tiny bit arrowroot powder if you want the “juice” to thicken. Mix the rest of the ingredients, …
WEB3 days ago · Warning: This 1940s Blueberry Pie recipe is seriously good. Flaky crust, juicy blueberries…it’s basically spring on a plate. Grandma would be impressed, but more …
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