Frosted Maraschino Cherry Cookies

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WebOct 4, 2022 · Mix together butter, sugar, vanilla, and milk. Make sure the butter and milk are at room temperature! If your butter isn't, warm it up in …

Rating: 4.4/5(7)
Category: DessertCuisine: AmericanCalories: 94 per serving1. Preheat the oven to 350.
2. Mix together butter, sugar, vanilla, and milk.
3. Wrap dough around maraschino cherries.
4. Bake for 12 to 15 minutes, then cool.

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WebMay 21, 2020 · All-purpose flour Salt Red food coloring Maraschino cherries (and their juice) How to Make Maraschino Cherry Cookies

Rating: 4.7/5(3)
Total Time: 3 hrs 20 minsCategory: CookiesCalories: 294 per serving1. To the bowl of a stand mixer fitted with the paddle attachment (or large bowl and handheld electric mixer), add the butter, confectioners’ sugar, and beat on medium-high speed until light and fluffy, about 3 minutes. Stop and scrape down the sides of the bowl.
2. Add the milk, vanilla, and beat on medium-high speed to incorporate, about 1 minute. (Mine didn’t incorporate fully, but it was mixed in. It’ll fully incorporate after adding the flour.) Stop and scrape down the sides of the bowl.
3. Add the flour, salt, and beat on medium-low speed until just incorporated, about 1 minute. If your dough is overly dry, crumbly, and not coming together, add a tiny splash of milk as needed until the dough comes together and is smooth.
4. Optionally, add red food coloring to tint the dough as pink as desired and mix well to incorporate. All food coloring types and brands vary, as do preferences, so add accordingly. Beat well after each drop or two since you can’t un-do it and sometimes the color intensity will sneak up on you.

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WebDec 4, 2018 · Instructions. In the bowl of a stand mixer, beat butter, powdered sugar, salt, cherry juice, almond extract, and food coloring (if …

Rating: 3.8/5(151)
Calories: 86 per servingCategory: Dessert1. In the bowl of a stand mixer, beat butter, powdered sugar, salt, cherry juice, almond extract, and food coloring (if using). Gradually beat in flour.
2. Add in chopped cherries while mixer is on low speed. Remove bowl from mixer and fold in chocolate chips.
3. Drop rounded tablespoonfuls onto parchment lined cookie sheets. Bake at 350 degrees for 8 - 10 minutes or until slightly browned on the edges.
4. Transfer to wire racks to cool completely. Store in airtight containers.

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WebIngredients Needed Flour: All-purpose flour is perfect. Butter: Unsalted is ideal Powdered Sugar: Using icing sugar here because granulated sugar can sometimes make a ‘grainy’ texture. Maraschino Cherries: Drained …

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WebAbsolutely scrumptious! Aren’t they pretty with those juicy cherries peeking out? Trust me, they taste as good as they look. Adding pink and red sprinkles to the top of the cream cheese frosting makes these bars …

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WebJan 8, 2022 · Instructions. Preheat the oven to 350°F. Line a large baking sheet with parchment paper. In a stand mixer fitted with the paddle attachment, add the softened butter, powdered sugar, extract, salt, and …

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WebSep 9, 2020 · Low Carb Banting Healthy Heart Healthy Ingredients For the cherries 1/2 cup Keto friendly sweetener we used Erythritol monk fruit blend 1/2 cup water 1 tablespoon lemon juice 2 teaspoons almond extract 1 …

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WebFeb 10, 2022 · Melt chocolate chips and butter in a glass bowl. Add powdered sugar, salt, and enough reserved cherry juice to make a thin frosting. Spread over the tops of each cookie. Watch the chocolate …

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WebDec 11, 2021 · Beat butter, granulated sugar, and light brown sugar together until smooth, puffy, and slightly shiny and pale in color. This should be about 2-3 minutes of mixing. Add egg, maraschino cherry juice, and …

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WebDec 7, 2022 · Directions. Preheat oven to 325°F and line 2 cookie sheets with parchment paper or silicone baking mats. Set aside. In a large bowl, beat butter and powdered …

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WebNov 27, 2023 · Beat in egg, vanilla, and almond extract. Stir in flour and salt, then cherries. Chill for at least 30 minutes or until no longer sticky. Pat dough into a lightly greased 15" x 10" jelly roll pan. I periodically dip my …

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WebNov 15, 2023 · Instructions. Preheat the oven to 325 degrees. In a medium sized mixing bowl, cream together the butter and the sugar. Add the almond extract and 1 tablespoon …

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WebOct 6, 2022 · Beat in almond extract. You can use vanilla extract (or another flavor) if you’d like, but we love the almond and cherry flavor combination together. In a separate small bowl, combine the dry ingredients. Slowly …

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WebNov 28, 2023 · Mix in the egg, vanilla, almond extract, and maraschino cherry juice. Mix in the dry ingredients on low until just combined then fold in the chopped cherries. Cover and chill dough for an hour. Using a …

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WebDec 7, 2018 · Lay the cherries out onto paper towels to let them dry off a little bit. In a medium mixing bowl beat butter with electric mixer (or with stand mixer) until fluffy, about 2 minutes. Add the sugar and beat for …

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WebFeb 10, 2015 · 306034 Jump to Recipe Don’t let the juice from your maraschino cherry jar go to waste! Make this deliciously gorgeous Maraschino Cherry Frosting instead! Perfect on cupcakes, cookies, …

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WebJan 23, 2014 · Set aside. Cream sugars and butter together until light and fluffy. Add in egg, vanilla and water and beat until well blended. Gradually stir in dry ingredients. Fold in mini chocolate chips and chopped

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