Frosted Italian Cookies

Listing Results Frosted Italian Cookies

WEBMar 14, 2019 · Whisk together eggs, oil, sugar, and extract in a mixing bowl. Stir in flour, baking powder, and salt. Roll dough by tablespoonfuls …

Rating: 5/5(463)
Calories: 106 per serving
Category: Dessert
1. Whisk together eggs, oil, sugar, and extract in a mixing bowl. Stir in flour, baking powder, and salt.
2. Roll dough by tablespoonfuls into balls. Chill balls of dough for at least an hour, or freeze for 15-20 minutes. Place cold dough balls on cookie sheets lined with parchment paper.
3. Bake at 350° for about 9 minutes, or till tops are set. Bottoms will be lightly browned, but tops should still be white. Remove cookies to cooling racks and cool completely.
4. For glaze, combine all ingredients in a small bowl and whisk till smooth, adding enough warm cream to get a thin but creamy consistency.

Preview

See Also:

Show details

WEBDec 1, 2020 · Cream the butter and white sugar in a large mixing bowl until light and creamy. Add the eggs and mix well, then mix in the anise …

1. In a bowl whisk together the flour, baking powder and salt.
2. In a large mixing bowl, cream together the butter and white sugar until light and creamy.
3. Add the eggs, one at a time, mixing well. Mix in the anise extract.
4. Mix in the dry ingredients by hand until dough is firm and only slightly sticky, adding more flour if necessary.

Preview

See Also:

Show details

WEBMay 25, 2020 · To make the cookies. In a large bowl, mix together the eggs, oil, extracts, milk, and sugar. Add in 5 cups of flour and baking …

1. In a large bowl, mix together the eggs, oil, extracts, milk, and sugar.
2. In a small bowl, mix together the powdered sugar, vanilla, and milk and stir until well combined and there are no lumps. If needed, add in more powdered sugar to get a good consistency so that the glazes coats the cookies, dripping down gently on the sides.

Preview

See Also:

Show details

WEBJul 30, 2023 · Instructions. Preheat the oven to 350 degrees. Cream butter and sugar together. Add vanilla, egg, lime juice, and lime zest. Slowly stir in flour, baking powder, …

Preview

See Also:

Show details

WEBDec 17, 2023 · First, mix together the dry ingredients in a medium bowl. Whisk together the flour, baking powder, and salt. Step 1: mix wet ingredients. In a large bowl or stand mixer fitted with paddle attachment, …

Preview

See Also:

Show details

WEBDec 12, 2023 · Mix in ricotta and vanilla. In another bowl, whisk together flour, salt, and baking soda, then gradually add to the creamed mixture. Scoop out rounded teaspoonfuls of dough onto parchment-lined baking …

Preview

See Also:

Show details

WEBDec 5, 2020 · Gradually add the sugar, mixing well to combine. Add eggs, one at a time, mixing well after each. In a separate bowl, whisk together flour, baking powder and salt. Gradually add the dry ingredients to the …

Preview

See Also:

Show details

WEBNov 11, 2022 · Preheat the oven to 350ºF/180ºC. Rub the flour and butter with your fingertips until the mixture resembles fine breadcrumbs. Make a well in the middle and add the eggs, sugar, baking powder, vanilla …

Preview

See Also:

Show details

WEBDec 19, 2013 · Instructions. Preheat oven to 325°F. Line baking sheets with parchment paper and set aside. Beat the sugar, butter, eggs, milk and anise extract in a large bowl with a mixer until well blended. On low speed, …

Preview

See Also: Cake Recipes, Italian RecipesShow details

WEBJan 19, 2016 · 12 eggs. 3 tbsp. sugar. 3 tbsp. olive oil. 1 tbsp. vanilla. 1 tsp. salt. 2 tbsp. fennel seeds. Mix all the ingredients together in a mixing bowl with a dough hook. Once the dough comes together, increase the speed …

Preview

See Also: Italian RecipesShow details

WEBApr 8, 2020 · In a small bowl, whisk together flour, baking powder, and salt. Set aside. In a large mixing bowl, beat together the cooled melted shortening and 1 cup powdered sugar until light and fluffy. Beat in eggs …

Preview

See Also: Lemon Recipes, Italian RecipesShow details

WEBJan 22, 2020 · Mix all ingredients ( including flavorings you pick out or food coloring) in a bowl adding any additional ingredients to the dough at the end folded in. Note: you can …

Preview

See Also: Italian RecipesShow details

WEBMar 12, 2021 · Step 1: make the batter. Firstly, using a handheld mixer or stand up mixer, beat together the butter, sugar, and eggs until well combined; about two minutes. Then add in the vanilla and almond …

Preview

See Also: Easter Recipes, Italian RecipesShow details

WEBFeb 11, 2022 · Mix in almond extract. Add flour mixture, 1 cup at a time; mix on low speed until incorporated. Roll batter into teaspoon-sized balls and place on the prepared …

Preview

See Also: Icing Recipes, Italian RecipesShow details

WEBOct 24, 2019 · In a large bowl, cream together the butter and sugar. Then mix in the eggs, vanilla and ricotta cheese. In a separate bowl, mix together the dry ingredients (flour, baking soda and salt). Then add to the wet …

Preview

See Also: Cheese RecipesShow details

WEBDec 4, 2023 · Pre heat oven to 325F (163C). Bake for approximately 12-15 minutes or until the edges start to turn a light golden. Let cool on the baking sheet then move to a wire rack. Frost the completely cooled cookies

Preview

See Also: Bread Recipes, Italian RecipesShow details

WEBNov 3, 2023 · Preheat the oven to 350 degrees F. Line two baking sheets with parchment paper or nonstick silicone baking mats. Place the butter and sugar in the bowl of a mixer, then beat for 2-3 minutes or until light and …

Preview

See Also: Dinner Recipes, Italian RecipesShow details

Most Popular Search