Frosted Amish Cherry Sugar Cookies

Listing Results Frosted Amish Cherry Sugar Cookies

WEBOct 27, 2018 · In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs, almond extract, cherry extract, and minced …

Rating: 4.8/5(24)
Category: Cookies
Servings: 48
Total Time: 1 hr 20 mins
1. As noted above, drain the maraschino cherries, reserving the juice (!), finely mince the cherries, and then pat/squeeze VERY dry. Set aside.
2. Whisk together butter, maraschino cherry juice, and extracts.

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WEBDec 11, 2020 · In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs and vanilla. In a large bowl, whisk together flour, …

1. In a large mixing bowl, beat the butter, oil, and sugars until combined.
2. Beat in eggs and vanilla.
3. In a large bowl, whisk together flour, baking soda, and cream of tartar.
4. In two additions, add flour mixture to the butter mixture, beating until just combined. Do not overmix. Dough will be kinda fluffy and light!

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WEBJun 19, 2020 · Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the …

1. Using a hand or stand mixer fitted with the paddle attachment, cream together the butter, oil, granulated, and powdered sugar until the mixture is light and fluffy. Add eggs and vanilla; blend well.
2. Sprinkle flour, cream of tartar, baking soda, and salt over the dough. Mix on low speed just until combined. Chill dough in the refrigerator for 1-2 hours.
3. When ready to bake, preheat oven to 350 degrees F and line baking sheets with parchment or silicone mats. Scoop dough into balls and arrange on the baking sheets. If you prefer a tall, puffy cookie, bake as-is. If you prefer a thinner, more crisp cookie, flatten each slightly with the bottom of a drinking glass.
4. Bake for 9-11 minutes, just until the centers are set and the edges have a slight golden tinge. Cool on the baking sheets for 5-10 minutes, then transfer to a wire rack. Enjoy!

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WEBSep 16, 2023 · Instructions. Preheat your oven to 375°F (190°C) and line a couple of baking sheets with parchment paper or silicone baking mats. Using your stand mixer or a hand mixer, cream together 1 cup butter, 1 …

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WEBJan 12, 2018 · Pre-heat oven to 375°F and line a few baking sheets with parchment paper. (I bake them at 350°F in a convection oven) In a large bowl, whisk together the flour, baking soda, and cream of tartar. Set …

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WEBMay 19, 2021 · Instructions. Grease a cookie sheet and preheat the oven to 375°F/190°C. Use a large bowl and add the butter, oil, white sugar, and confectioners' sugar. Mix them together until smooth. Add the eggs one …

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WEBAug 15, 2019 · Set aside. In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs, vanilla extract, and cherry extract. In a large bowl, whisk together flour, baking soda, and cream of tartar. Add …

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WEBDec 11, 2022 · These Cherry Almond Amish Sugar Cookies with Homemade Cherry Frosting are AMAZING! They are the perfect holiday Christmas cookie for sharing as its …

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WEBBeat the butter and cream cheese until smooth. Add 1 cup of the sifted powdered sugar, whipping cream, and extract and mix until creamy. Slowly add the remaining powdered sugar and mix until smooth. Frost cookies

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WEBJan 7, 2024 · Instructions. Weigh or measure the flour, baking soda, and cream of tartar into a bowl. I run a whisk through to blend. In another bowl, weigh or measure both sugars, and remember to use the Tare button …

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WEBNov 24, 2021 · Instructions. Preheat oven to 350° F. In a large mixing bowl, cream together the butter, oil, white sugar and powdered sugar until well combined and fluffy. Add eggs and vanilla and beat for 1 minute. In a …

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WEBDec 2, 2023 · The sour cream helps tenderize the cookies by breaking down the gluten molecules into smaller pieces. The end result is softer, cake-like sugar cookies. The acid in the sour cream activates the …

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WEBPreheat oven to 375°F. In a large mixing bowl, beat together the butter, oil, and sugars with an electric mixer. Add eggs and vanilla and beat until well blended. Whisk together the flour, baking soda, and cream of tartar and …

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WEBApr 27, 2023 · Preheat oven to 375 degrees. To your stand mixer add the butter, oil, sugar and powdered sugar on low speed until well combined. Add in the eggs one at a time. Add in the vanilla extract then add in the …

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WEBFeb 7, 2020 · In a separate bowl, whisk together the flour, baking powder, and salt. Slowly add your dry ingredients to the butter mixture. The dough will become quite stiff. Fold in …

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WEBNov 30, 2017 · In a large mixing bowl, beat the butter, oil, and sugars until combined. Beat in eggs and vanilla. In a large bowl, whisk together flour, baking soda, and cream of tartar. In two additions, add flour mixture to …

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WEBNov 19, 2022 · 1 c. canola or vegetable oil, 2 eggs, 2 tsp. vanilla. Mix the dry ingredients in a separate bowl, then gradually add them to the wet mixture, mixing only to combine. 4 ½ c. all-purpose flour, 1 tsp. baking …

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