Fried Ham Steak Recipe

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WebMar 27, 2024 · In a small bowl, mix brown sugar, maple syrup, mustard, butter, and cider vinegar. Brush the glaze mixture over both sides of the …

Rating: 5/5(105)
Total Time: 15 mins
Category: Ham, Main Course, Pork
Calories: 285 per serving
1. Place ham steaks and butter in a large frying pan over medium heat. Cook 2-3 minutes per side.
2. Combine remaining ingredients and brush over the steaks.
3. Cook an additional 2-3 minutes per side or until heated through and glaze is sticky.
4. Serve warm with mustard.

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WebNov 17, 2023 · If using a grill, preheat it to medium-high heat (about 375-400°F/190-200°C). If using a stovetop grill pan, heat it over medium-high …

Rating: 5/5(1)
Total Time: 10 mins
Category: Ham
Calories: 153 per serving

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WebFeb 20, 2024 · Instructions. Slice ham steaks into thin strips, then cut into shorter pieces about 2" long. In a skillet over medium-high heat, add your butter. Once melted, add your ham strips. Cook, stirring occasionally, …

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WebMar 26, 2024 · Preheat oven to 375°F. In a small sauce pot, combine brown sugar, honey, orange juice, cinnamon, and ground cloves. Optionally, add a teaspoon of orange zest. Bring the mixture to a slow boil over medium …

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WebBrown. In a large skillet over medium heat, cook an 8-ounce ham steak for 3-4 minutes per side, or until lightly browned. Then, remove the ham from the skillet and drain any fat. Melt butter. In the same skillet, melt 3 …

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WebMar 28, 2022 · This steak seasoning has 260mg of sodium in only 1/4 teaspoon. This No Salt Steak Seasoning recipe has 0mg of sodium per 1/2 teaspoon. If you have kidney disease, be careful of “ salt substitutes ” …

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WebSep 2, 2022 · Add panko crumbs, smoked paprika, garlic powder, cayenne pepper and salt to a large bowl and whisk together. Prepare a separate bowl or dish with just flour. In another medium bowl, beat eggs together with …

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WebJun 3, 2018 · Heat butter in a large skillet on the stove top. Add ham steak and cook on both sides until warmed through. Remove ham steak and cover with foil to keep warm. Lower heat and add flour to butter and cook …

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WebMar 23, 2021 · Instructions. Melt 1 tablespoon of the butter in a 10-inch skillet over medium heat. Place the ham steak in the pan and cook for 4 minutes. Then, flip the steak over and cook for 3 minutes more. Transfer …

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WebFeb 24, 2020 · Pat the ham steak dry with a paper towel and cut in half if needed to fit in the skillet. Set aside. Add the bacon to a large frypan or skillet over medium-high heat. Cook for 6-8 minutes, turning about half …

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WebAug 22, 2022 · Then remove the ham to a plate and cover it loosely with foil to keep it warm while you prepare the glaze. Make the Ham Steak Glaze. In the same frying pan, whisk …

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WebMay 11, 2021 · Instructions. Mix all ingredients except the ham steaks, in a gallon baggie. Add the pork when the marinade is mixed together. Store in fridge until ready to grill. …

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Web1/2 pound ham steak 1/2 - inch thick. Instructions. Combine the brown sugar, maple syrup, apple cider vinegar, Dijon mustard and freshly ground black pepper in a small bowl and whisk together. Pre-heat the air fryer to …

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WebJan 14, 2022 · Remove the ham steak from the pan and set aside. Add the brown sugar, mustard and pineapple juice to the pan (no need to clean it out first) and let it all bubble. …

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Webstep 3. Turn the steak, cook until fully heated through, about 2-3 more minutes, depending on the thickness of the steak, without letting the onions getting too dark. Remove the steak to a warm plate.

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