Fried Cabbage Recipes Easy

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WebMay 31, 2017 · Directions. Place the bacon in a large stockpot and cook over medium-high heat until crispy, about 10 minutes. Add the onion and …

Rating: 3.6/5
Estimated Reading Time: 30 secs

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WebFeb 24, 2024 · Add the butter and onions and cook for 2-3 minutes or until the onion is translucent. Then add the garlic and stir until fragrant. 3. Add …

Rating: 4.2/5(5)
Total Time: 35 mins
Category: Side Dish
Calories: 127 per serving

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WebAug 30, 2019 · Heat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, …

Rating: 4.9/5(292)
Total Time: 15 mins
Category: Side Dish
Calories: 77 per serving
1. Cut the cabbage in half from its top down through its core. Place the cut-side down on your cutting board, then slice it as thinly as possible around the core so that you have fine ribbons. Discard the core.
2. Heat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until the cabbage is tender and begins to brown. Don't feel like you need to constantly stir it. Leaving cabbage undisturbed for a minute or two as you go is what will allow it to develop brown caramelized bits (aka FLAVOR).
3. Remove from the heat and stir in the apple cider vinegar. Taste and add a bit of additional salt and pepper if you like, or a splash more vinegar if you'd like to add more zippy and acidic flavors. Sprinkle with thyme. Serve warm.

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WebInstructions. Cook bacon in a non-stick pan over medium heat until crisp. Use a slotted spatula to remove the bacon and place it on plate. Do not discard the bacon grease and drippings! In the same pan, add onion and …

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WebDec 27, 2019 · Instructions. Cook bacon in a non-stick pan over medium heat until crisp, 4-5 minutes. Remove the bacon from pan, but save the drippings. Add the onions to the pan and cook for 3-4 minutes or until …

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WebFeb 22, 2020 · Prep the cabbage and onion. Cut the cabbage in half, slice out the core and chop into thin slices. Then chop the onion into slices. Cook the onions and garlic. Add the ghee to a large skillet over medium-high …

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WebFeb 6, 2024 · Instructions. In a large saucepan, heat 1 tablespoon butter. Cook sausage until lightly browned. Remove from the pan and set aside. Add remaining butter and onion. Cook over medium heat until tender. …

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WebJan 4, 2020 · Add the diced onion to the skillet and cook over medium-high heat for 2 minutes. Stir in cabbage and garlic. Season with salt and pepper and continue to cook, stirring occasionally, until cabbage is just tender, …

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WebMar 17, 2023 · Reserve all the bacon fat. Add the onion, reduce heat to medium, and cook for 5 to 6 minutes or until the onion softens. Add the garlic and cook briefly, 10 to 15 seconds, or until fragrant. Add the …

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WebMar 13, 2024 · Cook the bacon in a large cast-iron skillet until browned. Transfer to a paper towel-lined plate. Sauté the onion. Cook in the bacon grease until softened. Cook the cabbage. Cook the cabbage until …

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WebMar 15, 2024 · In a dutch oven or pot over medium heat, pour in the olive oil, add the bacon and add the onions. Cook until bacon is a bit crispy and onions are softened. Cut end off end of the head where it attached to the …

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WebMar 15, 2024 · Cook bacon until crispy. Remove with a slotted spoon. Add onions and cook until translucent. Add garlic and cook for one minute, stirring continuously. Stir in cabbage, brown sugar, apple cider vinegar, …

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WebMar 16, 2023 · Cook the bacon. Heat a large pan over medium heat and cook the bacon until it’s perfectly crisp, then remove with a slotted spoon and set aside. Remove some bacon grease from the pan, leaving about …

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WebIn a large skillet, over medium heat, melt the butter. Add the Kielbasa, sliced on the bias into bite sized pieces, and sauté until slightly browned (about 5 minutes). Remove from the …

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WebJan 12, 2024 · Reserve 1 tablespoon of bacon grease in the pan. Reduce heat to medium and add onion to the pan. Cook until onion is softened, about 3-4 minutes. Add garlic and cook for 1 minute more. Add …

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WebJun 10, 2020 · Preheat oven to 350°. Mix tomato paste, garlic, coriander, cumin, smoked paprika, and red pepper flakes (or cayenne pepper) in a small bowl. Cut cabbage in half …

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WebMar 6, 2024 · Once the cabbage is soft, add 1 Tbsp butter and stir until it has melted and coated the cabbage. Turn the heat off and season with the seasoning salt, starting with ¼ tsp and adding more to taste (we used …

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