Fried Cabbage And Ham Recipes

Listing Results Fried Cabbage And Ham Recipes

  1. Use other meats: Protein-wise, this dish is very versatile. Instead of OR in addition to the ham, add sliced sausages, diced bacon, shredded chicken, pork strips, or ground beef.
  2. Add beer: For a more complex flavor, substitute half of the stock with beer.
  3. Vegan: Skip the ham and use vegan ground meat, and use vegetable broth.
  4. Include other veggies:This is an excellent “sweep the fridge” recipe! Chop up whatever stray …
  1. Use other meats: Protein-wise, this dish is very versatile. Instead of OR in addition to the ham, add sliced sausages, diced bacon, shredded chicken, pork strips, or ground beef.
  2. Add beer: For a more complex flavor, substitute half of the stock with beer.
  3. Vegan: Skip the ham and use vegan ground meat, and use vegetable broth.
  4. Include other veggies:This is an excellent “sweep the fridge” recipe! Chop up whatever stray you have on hand – carrots, baby spinach, mushrooms, broccoli, spinach, snow peas, etc.— and add it to t
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  • Ratings: 7
  • Category: Main Course
  • Cuisine: American
  • Total Time: 30 mins
  • People also askHow do you cook fried cabbage & ham?Fried Cabbage and Ham is sauteed in onions and garlic until it’s tender and infused with the smoky flavors of ham. Enjoy this as a low-carb main or side! Place a large, heavy-bottom skillet over medium-high heat. Add oil and once the oil is hot, add onion and cook for 2 minutes. Add garlic, cook one more minute.Fried Cabbage and Ham - 30 minutes meals30minutesmeals.comIs ham gluten free?

    Maria Arienti

    Ratings: 7
    Category: Main Course
    Cuisine: American
    Total Time: 30 mins

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  • WebMar 15, 2022 · Melt butter in a large skillet over medium-high heat. Add ham and onion; cook, stirring occasionally, until onion is translucent, …

    Rating: 5/5(7)
    Total Time: 45 mins
    Category: Dinner
    Calories: 305 per serving

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    WebJan 28, 2022 · Step 1. Prepare the ingredients (wash and cut): Shred the cabbage with a mandoline slicer (for fine uniform shreds). You will need 16 oz, about 7 packed cups. Or …

    Rating: 4.9/5(16)
    Total Time: 1 hr
    Category: Appetizer, Dinner, Side Dish
    Calories: 32 per serving

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    WebMar 30, 2016 · Dice the ham steak and brown in the pan with the olive oil and butter for 2-3 minutes on medium heat. Add the cabbage and onion …

    Rating: 5/5(18)
    Total Time: 40 mins
    Servings: 4
    1. Chop the cabbage and onion, set aside.
    2. Dice the ham steak and brown in the pan with the olive oil and butter for 2-3 minutes on medium heat.
    3. Add the cabbage and onion to the pan and cook on medium, stirring occasionally.
    4. Cook until the cabbage is very soft and very wilted.

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    WebSep 19, 2023 · Add ham and garlic; cook, stirring, for 1 minute. Add cabbage, broth, potatoes, salt and pepper. Bring to a boil, then reduce heat to maintain a simmer; cover and cook, stirring occasionally, until the …

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    WebMar 11, 2024 · In a lidded large pot or Dutch oven, melt 1 Tablespoon of butter over medium-high heat. Once hot, add the diced ham and mix to coat in the butter. Cook the ham chunks for about 10 minutes to brown, …

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    WebJan 4, 2020 · Add the diced onion to the skillet and cook over medium-high heat for 2 minutes. Stir in cabbage and garlic. Season with salt and pepper and continue to cook, stirring occasionally, until cabbage is just tender, …

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    WebApr 6, 2021 · Stir in the ham and cook until it is beautifully caramelized. Stir in the chopped garlic and onions and let sweat until translucent, about 2 minutes. Add in the chicken stock, cabbage, potatoes, ground caraway …

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    WebFeb 26, 2024 · Add the onion and cook until tender, about 3-4 minutes. Add the chopped bacon to the skillet and stir to combine with butter and onions. Add the cabbage and cook until tender, stirring several times to make …

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    WebMar 15, 2024 · Cook bacon until crispy. Remove with a slotted spoon. Add onions and cook until translucent. Add garlic and cook for one minute, stirring continuously. Stir in cabbage, brown sugar, apple cider vinegar, …

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    WebMay 31, 2020 · Keep the bacon and ham fat in the skillet and add olive oil. Add onions into the skillet, stir occasionally, cover with a lid, and sauté for 15 minutes on medium-low heat. The onions should be soft and brown. …

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    WebDec 15, 2021 · Dice the carrots, celery, onion, and leftover ham. STEP TWO: Place the ham, cabbage, and potatoes in the crockpot with the other ingredients (except the parsley). Stir well, and cook for 4-5 hours on …

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    WebFeb 24, 2024 · Add the butter and onions and cook for 2-3 minutes or until the onion is translucent. Then add the garlic and stir until fragrant. 3. Add the cabbage along with thyme, paprika, salt, and pepper. Stir well to …

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    WebHeat a large saute pan or similar heavy-bottomed pot over medium-high heat. Add olive oil and butter. Once the butter is melted, add the cabbage, salt, and pepper. Saute for 10 to 15 minutes, stirring occasionally, until …

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    WebMar 17, 2023 · Reserve all the bacon fat. Add the onion, reduce heat to medium, and cook for 5 to 6 minutes or until the onion softens. Add the garlic and cook briefly, 10 to 15 seconds, or until fragrant. Add the …

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    WebMar 6, 2024 · Once the cabbage is soft, add 1 Tbsp butter and stir until it has melted and coated the cabbage. Turn the heat off and season with the seasoning salt, starting with ¼ tsp and adding more to taste (we used …

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    WebCooking Instructions Hide images. step 1. In a nonstick pan, add Ham (1 1/2 cups) and let it render some of the fat and cook till the edges are golden brown. step 2. Add in Onion (1), Pimiento Peppers (2), Garlic (1 clove), …

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