Fried Beef Wonton Recipe

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Web1 (12-ounce) package wonton wrappers 2 to 3 cups canola oil, for frying Steps to Make It Gather the ingredients. In a large pan, add …

Rating: 4.3/5(83)
Calories: 477 per serving

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WebPlace about a Tablespoon of the meat mixture in the middle of a wonton wrapper Crack the egg in a small dish. Dip your finger in the egg white and wipe the egg …

Cuisine: AsianCategory: Appetizers & SnacksServings: 50Total Time: 1 hr 10 mins

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Web¼ teaspoon ground ginger ½ (16 ounce) package 4 1/2-inch wonton wrappers 2 tablespoons sesame oil Directions Preheat the air fryer to 350 degrees F …

Rating: 4.3/5(4)
Total Time: 30 minsServings: 24Calories: 74 per serving1. Combine ground beef, green onions, salt, garlic powder, pepper, and ginger in a bowl; mix well.
2. Preheat the air fryer to 350 degrees F (175 degrees C).
3. Place several of the wonton wrappers on a plate or a cutting board without overlapping. Pour some water into a small bowl next to the plate.
4. Form about 1 tablespoon of beef mixture into a ball and place on one side of each wrapper. Dip your fingertips in the bowl of water and swipe some water around the edges of the wonton wrappers. Fold the wontons in half so that they form a triangle around the beef mixture. Wet your fingers with additional water and pinch the edges of the wrapper together. Place folded wontons onto plates, making sure they don't overlap, while you assemble the remaining wontons.

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WebPreparation steps. 1. Mix the flour, salt, egg and water in a mixing bowl until you have a smooth dough. You may need to add a …

Cuisine: Asian, ChineseTotal Time: 1 hr 15 minsServings: 4

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Web1. In medium bowl, mix beef, ricotta cheese, mozzarella cheese, 1/2 cup of the Parmesan cheese, the garlic, salt, black pepper and pepper flakes. 2. Place 4 wonton wrappers on work surface. Brush …

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WebDirections. Mix all ingredients except for the wrappers. Put a little less than a tablespoon into the wrapper and wrap as package instructs. Heat oil to 375 degrees in pan. Fry for 4 …

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WebFry the wontons in portions until golden brown, about 3 minutes Drain on paper towels and keep warm in a preheated oven (70°C) (approximately 150°F). 8. For the orange dressing, mix vinegar, orange zest and juice …

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WebPork & Chinese Spinach Wontons - 7 pieces & 1/2 pack soup base. Wei-Chuan. Calories: 260. Net Carbs: 24g. Protein: 10g. Fat: 13g. View more nutrition information. View Keto …

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WebZero Carb Wontons Print Prep time 10 mins Cook time 2 mins Total time 12 mins Author: Maria Emmerich Serves: 12 Ingredients 8 oz Cream Cheese 2 TBS chives, …

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Webdirections Combine pork, onions, garlic, ginger, red pepper flakes & soy sauce in bowl. Set aside. Grate cabbage into another bowl. Cover with boiling water. Stir. Drain & Squeeze …

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Web1 (16 ounce) package wonton wrappers 3 cups vegetable oil for frying ½ cup Asian sweet chili sauce, for dipping Directions Beat the egg white and water together in a …

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WebWhisk egg with water. Spread the wonton sheets on your work surface, brush the edges with beaten egg and place a little filling in the center of each. Fold sheets into a triangle; …

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WebWonton Wrappers- 16-18 depending on size. How to make Low Carb Crab Rangoon. Preheat your air fryer to 360 and lightly spray the basket for nonstick. In a medium bowl, …

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WebFull nutritional breakdown of the calories in Fried Ground Beef Wontons based on the calories and nutrition in each ingredient, including Crisco Pure Vegetable Oil, Wonton

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WebSichuan-style Wontons In Hot And Sour Vinegar And Chili Oil Sauce (suanla Chaoshou) Recipe - 40 servings. Serious Eats. Calories: 103. Net Carbs: 11g. Protein: 4g. Fat: 4g. …

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WebPlace all of the ingredients for the meatballs into a large mixing bowl, and knead with your hands until well combined. The mixture will be very wet, but do not …

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WebPreheat your air fryer to 370 and give the basket a quick spray with nonstick. If your crab meat is not chopped, you can put it through a food processor to get it to a good size or …

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