Fresh Tuna Mornay Recipe

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WEBApr 3, 2020 · Preheat your oven to 400 degrees f. and grease/brush/spray an ovenproof dish (10-cup capacity, I used 9×9) with a bit of avocado, or olive oil. In a heavy …

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WEBOct 12, 2020 · Boil pasta in water on the stove top following the instructions on the package. Drain off any excess water, and transfer the cooked …

Reviews: 2
Calories: 268 per serving
Category: Dinner
1. Pre-heat your oven to 400 °F / 200 °C / 180 °C fan oven.
2. Boil pasta in water on the stove top following the instructions on the package. Drain off any excess water, and transfer the cooked pasta to a square 9-inch casserole dish.
3. Add the seasoning, drained tuna, canned diced tomatoes and chopped scallions to the casserole dish, and stir to combine the ingredients thoroughly.
4. Lastly, cover the top of the dish with shredded cheese, and place it in the oven. Bake for 20-30 minutes, or until the cheese on top is melted and slightly golden.

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WEBDec 2, 2019 · Make ahead / freezing: Make sauce then place lid on and it cool until lukewarm. Add 1/4 cup extra water or milk, mix …

1. Preheat oven to 180°C/350°F.
2. Crunchy Topping - Mix together.
3. Cook pasta per packet directions MINUS 1 minute. Drain then allow to cool slightly, then return into pot.
4. White Sauce - Melt butter in a large pot over medium heat. Add garlic and cook for 30 seconds.

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WEB5 days ago · Cook the penne pasta al dente as per package instructions, then drain. Preheat your oven to 375°F (190°C) and grease a 6×8-inch baking dish. In a skillet over …

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WEBOct 19, 2023 · 1/3 cup Parmesan cheese, 1/2 cup cheese, 2 tsp chicken stock, 1/2 tsp nutmeg, Salt and pepper. Pour in the peas and corn and stir through. Add in the tuna and break up into pieces with the whisk. You …

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WEBSep 26, 2021 · Whilst the pasta is cooking, make the creamy sauce. In a medium-sized pot, soften onions and garlic with butter on low heat for about 5 minutes. Add flour, mix well then add ⅓ of milk, mix well. …

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WEB200g green beans, cut into 1cm lengths and cook, stirring, for 2 minutes or until just tender. Transfer the vegetables to a bowl. 1 1/2 tbsp olive oil spread until melted. Add the. 2 …

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WEBStep 1. To make topping, toss bread, pepitas, parmesan and oil in a bowl. Set aside. Step 2. Cook pasta in a medium saucepan of boiling water as directed on packet, until al dente (just tender).

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WEBJun 21, 2017 · Add in the frozen peas and corn and stir for a further minute. Tuna sauce is done. Once pasta is cooked, spread it into an ovenproof dish. Pour the tuna sauce mixture over and gently turn over with a …

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WEBNov 3, 2023 · Heat the butter in a saucepan over medium heat (I use a skillet or cast iron pan that I can transfer to the oven). Sauté the onions and mushrooms. Step 2. Add the zucchini and sauté for 1 minute. Step 3. …

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WEBAdd flour and cook, stirring, for 1 minute. Gradually add milk and whisk until smooth and combined. Bring to the boil. Reduce heat and simmer, stirring, for 1–2 minutes or until sauce has thickened. Stir ricotta and tasty …

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WEBNov 30, 2022 · Instructions. Preheat your oven to 180C/355F. Place a medium-sized saucepan over high heat and add the butter, onions, and celery. Saute for 5-7 minutes then add the mushrooms. Cook the …

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WEBAug 4, 2016 · Drain the cooked swede and place into a large bowl (or back into the saucepan if it's large). Add in the tuna (flaked), spring onions and parsley then give a gentle mix. Pour in the cauliflower white sauce. Stir …

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WEBStep 4 - In a large pot over medium heat, melt 3 tablespoons of the butter. Step 5 - Add the garlic to the melted butter and cook until fragrant, about 30 seconds. Step 6 - Stir the …

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WEBNov 27, 2013 · Place remaining milk in a saucepan and bring to boil on high heat. Whisk in cornflour mixture and bring back to boil. Cook for 1 minute, stirring, until sauce thickens. …

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WEBPlace remaining milk in a saucepan and bring to boil on high heat. Whisk in cornflour mixture and bring to boil. Cook for 1 minute, stirring, until sauce thickens. 2. Stir in ¼ cup …

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WEBMelt margarine in medium-sized saucepan, add flour, mix well. Gradually beat in milk (use whisk to avoid lumps) until white sauce is made. Add soup, stock powder and mix well. …

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