WebSep 18, 2023 · Directions. Combine bourbon, maple syrup, soy sauce and garlic powder in a large skillet; bring to a simmer over medium-high heat. Sprinkle both sides of salmon …
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Web3-4 Tbsp. bourbon 1/8 cup low-sodium soy sauce 1 Tbsp. fresh lime juice 1 tsp. grated peeled fresh ginger 1/4 tsp. salt 1/8 tsp. freshly ground …
WebMay 3, 2023 · Season with salt and pepper to taste. Set aside. Adjust the oven rack to the middle position. Preheat the broiler. In a small bowl, whisk together the garlic, brown …
WebJul 8, 2013 · Preparation. Place salmon filets in a plastic freezer bag. Stir together all marinade ingredients and pour over the salmon in the freezer bag. Marinate overnight, or at least 30 minutes. Melt butter in saucepan …
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WebNov 30, 2016 · Preheat the oven to 350°. In a small bowl combine all the ingredients for the glaze and set aside. Sprinkle both sides of the fillets with salt and pepper. Place the pan on the stove and turn on the heat to …
WebOct 17, 2023 · Add salmon fillets and let them marinate for at least 20-30 minutes, turning once. Meanwhile, preheat the oven to 425. Line a baking sheet with aluminum foil and spray with cooking spray. Remove the …
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WebAug 6, 2020 · Preheat oven to 425 F. For the glaze: In a small saucepan, combine the bourbon, sugar, soy sauce, garlic and mustard. Bring to a boil and simmer on low for 10-15 minutes, or until reduced by half. Remove …
WebApr 3, 2024 · Meanwhile, in small saucepot, stir together bourbon, brown sugar, soy sauce, vinegar, ginger and garlic. Heat to boiling over medium-high heat. Cook 3 to 5 minutes or until mixture is reduced by half, stirring …
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WebPlace the salmon fillets onto a large plate, and drizzle with a little bit of the olive oil; next, sprinkle the seasoning evenly over the fillets, and allow them to marinate for 10 minutes. While the salmon marinates, turn the oven …
WebMay 7, 2016 · Instructions. Line 2 sheet pans with foil for easy clean up. Spray both with cooking spray or rub lightly with oil. Combine honey, bourbon, brown sugar, soy sauce, mustard, ginger, garlic and red …
WebSep 21, 2023 · Place brown sugar, water, bourbon, soy sauce, red wine vinegar, garlic, 1/2 teaspoon salt, and 1/4 teaspoon pepper in a small saucepan and reduce until thick and sticky–should be 5-7 minutes. Allow …
WebAdd pecans and cook, stirring occasionally, until golden and fragrant, 1-2 minutes. • Turn off heat; transfer pecans to a small bowl. 6. • Add maple syrup, miso sauce concentrate, half the brown sugar (all for 4 servings), …
WebJul 27, 2023 · Discover a mouthwatering Bourbon-Glazed Salmon recipe with a luscious bourbon glaze, perfect for seafood enthusiasts and dinner parties. Garnish the …
WebMay 1, 2024 · Make glaze: Return the nonstick skillet to the stove, and wipe it clean. Add the bourbon, honey, brown sugar, and soy sauce to the pan, along with the orange slices. …
WebAug 1, 2017 · Preparation. Add all of the ingredients, except for the salmon, to a container or plastic bag that seals. Seal the bag and gently massage to combine ingredients or gently stir with a spoon. Lift the salmon fillets …
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WebJun 9, 2021 · Instructions. Combine the sugar, water, bourbon, soy sauce, honey, lime juice, ginger, salt, pepper and garlic in a shallow dish large enough to hold the salmon. Add the salmon fillet, turning in the …
WebMay 19, 2017 · Preheat oven to 400°F. Thoroughly pat the salmon dry. Sprinkle with sea salt and pepper. Whisk maple syrup, bourbon, mustard, lemon juice and dill and set this glaze aside. Heat oil in an oven-proof …