WEBJan 22, 2020 · Place them in a deep fryer or a pot of oil at 300° for 3 minutes. When ready to serve turn the heat to 350° and cook for 3-5 …
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WEBFeb 8, 2024 · Turn the heat up to medium high heat and immediately add the wine to deglaze, scraping any brown bits (fond) up from the pan. Cook until there is about a …
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WEBApr 29, 2024 · Grill steaks. Place steak on grill for 4-5 minutes per side, until medium-rare or desired doneness. Remove to a cutting board, top with a dollop of the mâitre d'hôtel butter, and let rest while finishing the fries. …
WEBJul 31, 2023 · Cook the Steaks: Heat olive oil and a tablespoon of butter in a cast iron or stainless steel pan. When hot, add the steaks and cook for 3 minutes, then flip and cook for about 5 more minutes, until the internal …
WEBMay 24, 2023 · When the steaks are done, transfer steaks to a plate to rest for 10 minutes. Finally, add a skillet to the grill for direct cooking at medium high heat. Melt your clarified butter first, then spoon in the minced garlic. …
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WEBOct 7, 2022 · Let the steak rest for 5 to 10 minutes. Increase the peanut oil temperature to 350°F. Working in batches, return the potatoes to the hot oil and cook until golden brown and crispy, about 5 minutes. Transfer the …
WEBApr 3, 2019 · Combine the butter, lemon juice, shallot, garlic, chives, mustard, and Worcestershire in a mixing bowl. Stir to thoroughly combine. Reserve on the countertop. Preheat a grill, grill pan, or cast-iron skillet …
WEBApr 5, 2022 · 1/2 teaspoon kosher salt. 1/2 teaspoon black pepper. Directions: Steak: Season steaks with salt and pepper and let come to room temperature, 10-15 minutes. Meanwhile, heat cast iron skillet on …
WEBMay 16, 2024 · Cook for 2-3 minutes. Remove and let them cool on a rack over a baking tray. Place into the fridge to dry out the fries. When they’re cold, remove them and heat …
WEBJul 1, 2022 · Place shallots in the skillet and cook until beginning to soften, about 2 minutes. Pour wine into the skillet and bring to a boil while scraping the browned bits of food off of …
WEBApr 22, 2024 · Slice sweet potatoes crosswise into 1/4-inch-thick slices. Cut each slice into 1/4-inch-wide fries. Toss with 2 tablespoons oil in a large bowl; add paprika, cumin, salt and pepper and toss again. Divide the …
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WEBPlace steak in the skillet and cook for 3-5 minutes. Turn over and continue cooking for 3 mins. Add 2 Tbsp butter and 2 sprigs of thyme. Baste the steak and continue cooking …
WEBJan 25, 2023 · Sauté the garlic in the butter for only a minute or so, just to soften it. Sprinkle in the flour and cook until it gets slightly foamy, about another minute. Pour in the beef stock, whisking constantly. Add the …
WEBFeb 21, 2023 · Soak for about 30 minutes and up to 2 hours. Place your potatoes on paper towels and pat dry completely. Heat a deep-fryer, or a deep cast iron and fill it with peanut oil or vegetable oil (any neutral oil …
WEBJun 8, 2023 · Bake the Fries. Arrange the fries in an even layer on parchment-lined baking sheet (s). Bake for 20 minutes at 375ºF then kick up the oven to 425ºF and continue baking until fries are crispy and …
WEBNov 10, 2022 · Trans fat increases “bad” LDL cholesterol and reduces “good” HDL cholesterol. Trans fat can increase the risk of heart disease, stroke, and type 2 diabetes. A medium serving of french
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WEBFor the frites: Wash the potatoes. Cut into 1/8-inch batons, then pat very dry with paper towels. For the frying, fill a large Dutch oven with about 5 inches avocado oil. Use a candy thermometer
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