DirectionsStep1In a large mixing bowl, whisk together all the ingedients.Step2Heat griddle or skillet over medium-high heat, and lightly grease with coconut oil.Step3Ladle 1⁄4 of the batter onto the hot pan, and gently rotate the pan to get the batter to spread thinly over the entire base of the skillet. The thickness should be that of a tortilla, not a pancake.Step4Cook on low to medium heat, flipping as needed until cooked.Step5Place the cooked crepe on a plate, add your favorite fillings, and either roll up like a burrito or fold into quarters. Additional toppings can be placed on top as wellIngredientsIngredients2 Large Eggs½ cupUnsweetened Almond Milk (or milk of choice)¼ cupWater1 teaspoonVanilla Extract1 tablespoonPure Maple Syrup¼ cupWhole Wheat Pastry Flour1 tablespoonCoconut Oil (melted, plus more to lightly grease pan)NutritionalNutritional107 Calories6 gTotal Fat82 mgCholesterol9 gCarbohydrate73 mgSodium4 gProteinFrom asweetpeachef.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Savory French Crepes
Preview
See Also: savoury french crêpes recipeShow details
WEBSep 4, 2020 · Instructions. In a bowl, mix together the flour, egg, water, and salt. Whisk vigorously until the batter is completely smooth and fluid. Let …
See Also: allrecipes french crêpesShow details
WEBNov 15, 2017 · Stir for 1-2 minutes until fragrant. Add the sliced button mushroom all at once, stir and cook for 5-8 minutes until …
See Also: recipes for healthy crepesShow details
WEBApr 12, 2023 · Directions. Make the crêpe batter: Combine eggs, milk, and 2 tablespoons butter in a blender. Add buckwheat flour, …
See Also: Share RecipesShow details
WEBSep 8, 2021 · Prepare the crepe batter: In a high-powered blender, place the all-purpose flour, whole wheat flour, and salt. Crack in the eggs and pour in the milk. Add the 2 …
See Also: Crepes RecipesShow details
WEBApr 15, 2023 · How to Make Savory Crepes. Step 1: Combine crepe batter ingredients in blender (eggs, milk, water, melted butter, flour, kosher salt) and blend until smooth. Refrigerate batter 60 minutes. Step 2: To cook …
WEBApr 23, 2024 · Mix dry ingredients in a bowl. Make a well in the center, then add the eggs, oil and milk. Stir with a whisk until smooth. OR, place all ingredients in the blender and buzz until smooth. Let stand 1 hour, …
WEBFeb 24, 2024 · Heat a non-stick skillet or crepe pan over medium heat, lightly greased with butter or oil if needed. Pour a small amount of batter into the center of the pan, swirling it around to spread it thinly. Cook until …
WEBSep 2, 2022 · Step #1: In a medium bowl, sift together the flour, sugar, and salt. Set aside. Step #2: In a large bowl, beat the milk and eggs together with an electric mixer or the whisk attachment on a stand mixer. Step …
WEBFeb 27, 2024 · Pour about 1/4 cup batter into the pan and cook over medium heat. Turn pan immediately from side to side to form an even circle. Cook for about 1-2 minutes per side, or until lightly browned. …
WEBDec 8, 2022 · 3. Smoked Salmon Savory Crepes. Forget bagels, get your smoked salmon and cream cheese fix in with crepes instead. Quick and scrumptious, smoked salmon savory crepes are great for breakfast or a …
WEBOct 15, 2014 · Blend. It should be the consistency of egg nog. Add the spinach and the salt. Blend until the spinach leaves are mixed in the batter. Warm up your pan, grease it with …
WEB4 days ago · Crepes soon became a staple of French cuisine, enjoyed in various forms from sweet to savory, and as a symbol of celebration during Candlemas, a Christian …
WEBJan 6, 2021 · Cook the onion and garlic. Add the olive oil to a skillet over medium heat, then add the chopped onion and minced garlic. Stir until the onion becomes translucent. Add the mushrooms, chicken, and …
See Also: Chicken Recipes, Crepes RecipesShow details
WEBThen, one-by-one, we make the crepes. Spray with cooking spray, add batter into the center of the pan, and twirl the pan in a circular motion (think: Tilt-a-Whirl) to distribute …
WEBAdd 1/4 cup of batter to hot skillet and swirl around the pan to cover as much of the bottom of the skillet as possible. As the edges cook, use a spatula to lift the edges of the crepe. …
WEBAdd the flour, eggs, salt, vanilla extract, melted butter, and sugar into a large mixing bowl (photo 1) . Use a whisk or an electric mixer to gradually beat the milk until a smooth batter forms with no lumps (photo 2). A …