Freezing Candy Cane Cookies

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WebNov 23, 2020 · Pre-heat oven to 350*F. In a large bowl, beat together your butter and sweetener until light and fluffy. Add your egg and extracts and …

Estimated Reading Time: 11 mins

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WebDec 18, 2022 · In a separate bowl - the bowl of a stand mixer fixed with a paddle attachment, or a large bowl, if using a hand mixer - cream butter and sugar until smooth …

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WebNov 17, 2018 · Directions: In a medium bowl, beat together your butter, vanilla, almond extract and sweetener until light and fluffy. Add the egg and beat until combined. Next add in your food dry ingredients and stir until …

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WebOct 23, 2020 · Line one or 2 cookie sheets with parchment paper. Set aside. Remove the dough disc from the fridge, remove plastic wrap and …

1. In a food processor, using the S blade attachment, add the dry ingredients: almond flour, coconut flour, erythritol, and salt. Blend on high speed to combine evenly - about 30 seconds. This speed will also pulse the erythritol into a thinner texture, so don't skip this step.
2. Stop the food processor, add the soft cubes of butter, soft cream cheese, vanilla, and almond extract.
3. Process again on medium speed until the dough forms large crumbles of dough you can easily squeeze and bring together into a dough ball. If it's too wet, add an extra tablespoon of almond flour, or if your dough is too dry, add an extra teaspoon of soft cream cheese processing after any addition. The cookie dough should be soft, buttery, and easy to gather into a ball. It shouldn't be overly wet or dry.
4. Place the dough into a plastic bag or wrap the ball into plastic wrap. Flatten into a thick disc and refrigerate for 20 minutes or overnight.

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WebNov 23, 2023 · Separate the candy cane cookie dough in half. Dye the remaining dough in the bowl red. Step 4. Cover the dough in plastic wrap. Refrigerate for at least 2-3 hours. Step 5. Pinch off about 1 inch round …

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WebDec 2, 2018 · Mix in the crushed candy canes & white chocolate chips. Form the dough into balls about 1 - 1.5 tablespoons in size* and place 2 inches apart on the lined cookie sheets. Bake for 8-10 minutes, or until …

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WebIn a separate bowl combine flour, cocoa powder, baking soda and salt, mix to combine. Add the dry ingredients into the butter mixture. Turn the mixer to low and add chocolate chips and crushed candy canes, beat on low

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WebDec 7, 2023 · Use a tablespoon to scoop out dollops of dough. Roll out each piece into a thin 4-inch piece. Twist them together while bending one end to form a candy cane. Bake at 350 °F for about 10 minutes. Remove from …

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WebDec 5, 2023 · Instructions: How to make Gluten Free Chocolate Peppermint Cookies. Whisk together the egg and sweetener in a large bowl. Add coconut oil, almond butter, maple syrup, vanilla, and peppermint extract; …

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WebDec 10, 2023 · Remove the cookie dough balls from therefrigerator a few at a time and roll into straight lines (about thelength of a fork, 7”). Place a white line and a red line on table. Pinch end and then twist the dough. Then at …

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WebDec 8, 2020 · Instructions. Pre-heat oven to 350 degrees F & line a baking tray with parchment paper. Set aside. In a large bowl cream together the butter or coconut oil & the powdered sugar. Add in the extracts. Add the …

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WebDec 5, 2018 · Make the dough. In a large mixing bowl, combine together the flour, cocoa powder, baking powder, baking soda and salt. In the bowl of a stand mixer fitted with the paddle attachment, or with an electric mixer, …

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WebDec 18, 2023 · Using a large bowl, combine the ghee, coconut sugar, maple syrup, egg and vanilla extract. Whisk together until combined. Add the almond flour, arrowroot, salt, baking soda, and the mix-in’s (reserving …

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WebStorage: Place in a Ziploc bag or in an airtight container and leave on the counter for 7 days. Freeze: Place in a Ziploc bag or in an airtight container and freeze for 1-2 months. Add-ins: Chocolate chips, peanut butter, …

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WebDec 7, 2020 · Instructions. In a mixing bowl, beat together the butter, shortening, and sugar with an electric mixer until light and fluffy; about 3 minutes. Scrape down the sides of the bowl and add the egg, vanilla …

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WebDec 21, 2016 · Cream together the butter and sugar using a hand mixer or a stand mixer with the paddle attachment. Beat in the peppermint extract. Add in the flour (see notes) and ½ cup candy canes, then beat until the flour …

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