Freezer Tomato Sauce Recipes

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WEBDec 14, 2022 · Turn the skillet to medium heat and gently cook the garlic stirring occasionally, until the garlic softens a bit and the oil is flavored. …

Rating: 4/5(4)
Total Time: 2 hrs
Category: Basics
Calories: 35 per serving
1. Slice garlic and place into pot with olive oil. Turn the heat to medium and cook, stirring occasionally until slightly softened and the oil is flavored.
2. Meanwhile, open the tomato cans and pour the tomatoes into a blender or food processor and pulse to break-up the tomatoes. Pulse more for a smooth sauce and less for a chunky sauce.
3. Pour the processed tomatoes into the pot with the garlic and add the half onion, dried basil, dried oregano, salt, sweetener, and half a can of water.
4. Simmer for 1 hour. Then add the fresh basil, parsley, and Parmesan cheese. Simmer for 30-60 minutes more or until it's as thick as you like. (You can tell it's thickening because the consistency will look a little syrupy when the bubbles break upon the surface. Remember that the sauce will thicken further upon cooling and refrigeration.)

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WEBFeb 13, 2020 · Instructions. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, …

Ratings: 4
Calories: 81 per serving
Category: Sauces
1. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, and optional red pepper flakes). Pulse until smooth.
2. Taste for seasonings and adjust to personal preference if you like.
3. Store in sealed container in the fridge for up to 2 weeks.

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WEBMay 5, 2020 · Step 1: In a small saucepan over medium-high heat, saute the garlic in the olive oil. Saute for a minute until the garlic is fragrant. …

Rating: 4.6/5(52)
Total Time: 35 mins
Category: Side Dish
Calories: 58 per serving
1. In a small saucepan over medium-high heat, saute the garlic in the olive oil. Saute for a minute until the garlic is fragrant. Make sure the garlic doesn’t brown and become burnt.
2. Turn the heat down and add the tomatoes, oregano, vinegar, and salt to the saucepan. Bring to a simmer and allow to cook for 30 - 40 minutes, allowing the sauce to reduce and thicken.

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WEBJan 13, 2014 · 28 oz can Peeled San Marzano Tomatoes (no sugar added) 1 tablespoon red wine vinegar. 1/4 cup extra virgin olive oil. 1/4 …

Rating: 5/5(46)
Total Time: 5 mins
Category: Keto Sauce Recipe
Calories: 84 per serving

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WEBSaute for a minute until the garlic is fragrant. Be careful not to let it burn. (If you are using red pepper, add it with the garlic.) Add the tomatoes, salt, and oregano to the saucepan. Let simmer for 5-10 minutes, allowing the …

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WEBAug 7, 2021 · In a medium saucepan, cook the chopped onion in the olive oil over medium heat for about 5 minutes. Stir in the garlic and cook for another minute. Combine and cook. Add in the diced tomatoes (with …

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WEBFeb 6, 2023 · Sauté the garlic. Heat the olive oil in a saucepan over medium heat. Add the minced garlic and sauté for around 30 seconds, until fragrant. Cook the sauce. Add the canned tomatoes, salt, black pepper, …

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WEBJun 24, 2019 · Place the tomatoes in a large pot with the onion mixture. Add the wine, pepper flakes and Italian seasoning. Bring to a boil, reduce to medium low heat and simmer for 15 minutes. Remove from the heat …

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WEBMar 26, 2019 · Add the garlic. Bake at 425-F for about an hour, stirring once or twice during the cooking time. Remove from the heat and using the back of a fork or a potato masher, mash up the remaining chunks of tomato

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WEBNov 25, 2022 · Instructions for keto tomato sauce recipe: Add all the ingredients for this keto marinara sauce recipe to a large stock pot. Let simmer for about 15 minutes over medium heat. Serving Size – Makes …

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WEBInstructions. Preheat oven to 375°F. Get out a rimmed baking tray and spray with nonstick cooking spray and set aside. Get out a large mixing bowl. Quarter tomatoes and add to …

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WEBNov 13, 2021 · Add the garlic and cook for one to two minutes. Combine: Next, add the tomatoes, red wine vinegar, mixed herbs, salt, and pepper into the pot. Cook: Bring to a boil. Reduce heat and simmer for five …

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WEBApr 5, 2022 · Add the onion and garlic and saute for 3-4 minutes, until the onion is translucent. Add the crushed tomatoes, Italian seasoning, salt, pepper, red pepper …

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WEBMay 25, 2021 · Instructions. In a large saucepan, add the olive oil and place it over medium heat. Once hot, add the onion, celery, and garlic and cook until tender. Add the remaining ingredients and bring to a boil. Once …

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WEBJul 18, 2023 · Once cooled, pour the sauce into some freezer-safe ziplock bags. Don’t fill them to the top, just about ⅔ full to make room for the sauce to expand. Remove any excess air, lay flat, and put in the freezer. The …

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WEBJul 28, 2022 · How to Make Keto Spaghetti Sauce. It is so easy to make keto spaghetti sauce and we will show you step by step how simple it is. STEP 1: Open the cans of crushed tomatoes into a saucepan. STEP 2: …

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WEBSep 8, 2023 · How to make homemade keto spaghetti sauce. Heat the olive oil in a large heavy bottom pot over medium heat. Add the salt pork and cook until the fat is rendered. Remove the salt pork from the pan …

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