Freezer Meal Shepherds Pie Recipe

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WebMar 1, 2015 · Grease a 9×13 disposable pan and set aside.In a large pan over medium-high heat, melt 2 tablespoons of the butter. Add the beef …

Rating: 5/5(1)
Estimated Reading Time: 3 mins1. Grease a 9×13 disposable pan and set aside.In a large pan over medium-high heat, melt 2 tablespoons of the butter. Add the beef and cook until browned. Add the onions, carrots, 3/4 teaspoon salt, 1/2 teaspoon of the pepper, smoked paprika, and thyme and cook for 4 minutes, stirring frequently.
2. Add the mushrooms and bay leaf, and cook for 4 more minutes, or until liquid is almost absorbed. Add the tomato paste and cook an additional 2 minutes, stirring constantly. Add the flour and cook for 1 minute. Slowly add in the stock, Worcestershire sauce, and red wine {if using} and bring to a boil. Reduce the heat to medium-low, cover, and simmer for 25 minutes, or until thickened.
3. Remove bay leaf.While meat mixture is cooking, boil the potatoes in salted water, making sure the water covers the potatoes by an inch, until tender {about 10 minutes}. Drain and return to the pot. Reduce heat to low, mash the potatoes and then add the remaining 2 tablespoons of butter, 3/4 teaspoon of salt, 1/2 teaspoon of pepper, and nutmeg, and mash to combine.
4. Add the cream and mix well. Remove from the heat.

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WebMar 24, 2020 · Make the Cauliflower Topping: Steam cauliflower and process in a food processor until pureed (per recipe below). TIP: If you …

Rating: 4.9/5(22)
Total Time: 50 minsCategory: Main CourseCalories: 639 per serving1. Steam cauliflower until tender and drain well.
2. Preheat oven to 350°F.

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WebJan 11, 2020 · Goodness gracious. Amazing. It makes the mashed cauliflower thicker, creamier and fluffier for a taller topping (much more …

Rating: 4.6/5(85)
Total Time: 1 hr 20 minsCategory: Main CourseCalories: 402 per serving1. Brown meat: Add oil to large skillet over medium-high heat. Add beef and cook until browned. Drain if desired, then stir in onion, garlic, mushrooms, celery, salt, pepper and paprika and cook until softened, about 4-5 minutes.
2. Combine mashed cauliflower and egg yolks in a medium bowl until smooth. Stir in 1/4 cup of shredded cheddar cheese.
3. Heat oven to 400°F.

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WebPreheat oven to 400ºF while you brown the meat and sauté the onion together in a large fry pan. There should be enough fat from the meat to sauté the onion, but if the meat is low in fat, add a tablespoon of …

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WebOct 22, 2021 · Spread the cauliflower mixture on top of the pie and use a fork to decorate the top. Sprinkle with parmesan cheese then drizzle with the butter. Bake for 35-40 minutes, or until deep golden brown and …

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WebJul 3, 2020 · Article Index Before going low carb, I used to make cottage pie all the time. It was a great way to use up leftover mashed potatoes. But most markets now carry lamb meat. So I decided to try a keto …

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WebFeb 11, 2022 · Keto Comfort Food! Shepherd’s Pie originated in the UK as a means of using up leftover meats. Traditionally, Shepherd’s Pie is made with ground lamb and Cottage Pie is made with ground beef. I’m not a …

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WebNov 15, 2018 · While cauliflower is cooking, heat a large skillet over medium heat. Add beef. Cook until beef is browned, about 10 minutes. Stir in frozen peas and carrots and frozen onions.

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WebJul 30, 2023 · In a large oven-safe skillet or saute pan, heat olive oil over medium heat. Add onion, carrots, and garlic and cook until softened, stirring often, about 5 minutes. Add …

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WebCook Time: 30 minutes Servings: 5 servings Calories: 475kcal Net Carbs: 9.4g Protein: 21g Jump to Recipe Print Recipe Low-carb shepherd’s pie was one of the first family …

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WebAug 16, 2019 · Cheddar Cheese Mashed Cauliflower Butter Garlic Oregano Salt and pepper to taste Easy Low Carb Shepherd’s Pie Recipe Instructions Brown the ground beef with butter in a cast iron skillet. Add …

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WebThis Shepherd’s pie can be stored in an airtight container in the fridge for up to 5 days Nutrition Calories: 549 kcal Carbohydrates: 33 g Protein: 30 g Fat: 35 g Saturated Fat: 20 g Polyunsaturated Fat: 2 g Monounsaturated …

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WebJan 6, 2019 · Instructions. Preheat oven to 350 degrees F. Cook frozen cauliflower per bag directions. Drain and mash the cauliflower then add 1/4 cup of the sour cream and 1/2 cup of the shredded cheddar. Mix well …

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WebSep 28, 2020 · Saute veggies. Heat oil in a large cast iron skillet over medium heat. Add onions, carrots, and peppers, and saute until lightly browned. TIP: I swapped the typical peas with green peppers to lower …

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WebPrep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Yield: 12 Category: Low Carb Method: Baking Cuisine: American Dinner 1 1/2 pounds ground beef 1 onion, chopped 1 (8 ounce) package mushrooms, …

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WebSep 26, 2019 · Pour mashed potatoes on top, smoothing out the mash to the edges of the dish in an even layer. Bake until golden, around 20-25 minutes. Broil for 2-3 minutes to brown at the end, if desired. For meal

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