Fluffy Whipped Buttercream Frosting Recipe

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WebSep 11, 2020 · SNAPSHOT: My Secret Fluffy Vanilla Frosting. Texture: Light and fluffy.Sits between buttercream and whipped cream, but …

1. Place flour and sugar in a large saucepan over medium heat. Cook, stirring constantly, for 30 seconds.
2. Place butter in a bowl and use either a handheld beater or stand mixer (with whisk attachment) to beat for 3 minutes until it's smooth and changes from yellow to very pale yellow, almost white.
3. Beat in the cocoa powder at the end, just until mixed through.
4. Use it like any other frosting on cakes and cupcakes - either spread it on with a knife or put in a piping bag. You can pipe sky-high mounds and it will hold its form, as pictured on Vanilla Cupcakes in this post.

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WebFeb 24, 2022 · By the way, this recipe is very easy to scale up or down. Use 2 ounces of cream cheese per 1/4 cup (30g) confectioners’ sugar and 1/2 cup (120ml) heavy cream. …

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WebMar 11, 2018 · Instructions. In the bowl of a stand mixer fitted with a paddle attachment, or in a large bowl with a hand-held mixer, mix all of the …

1. In the bowl of a stand mixer fitted with a paddle attachment, or in a large bowl with a hand-held mixer, mix all of the ingredients on low speed until it starts to come together.
2. Increase speed to high and beat for 4-5 minutes until frosting is fluffy, pausing once or twice to scrape the bowl down.
3. (Optional Step) The frosting will be very airy with lots of bubbles. To achieve a smooth frosting, beat it with a wooden spoon by hand for 2-3 minutes. This will push all of those air bubbles out.
4. Use frosting as desired to cover cakes, cupcakes, cookies, etc. This is enough frosting for a double layer 8 or 9-inch cake, 2 dozen cupcakes, or 2 dozen 4-inch cookies.

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WebJul 14, 2019 · Instructions. In a large bowl, add room temperature butter and beat with a hand mixer (or stand mixer) until creamy, about 1 minute. …

1. In a large bowl, add room temperature butter and beat with a hand mixer (or stand mixer) until creamy, about 1 minute.
2. Add confectioner's sugar and slowly mix until ingredients are fully combined. Then, whip at high speed for 2-3 minutes, or until light and fluffy.
3. Add heavy cream, salt, and vanilla extract (and optional almond extract) and whip for an additional 3-4 minutes, or until light and fluffy. Add additional heavy cream as needed to reach desired consistency.
4. Pipe or spread frosting with a knife onto cupcakes and serve.

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Web5 days ago · 2 Turn the mixer off and add the confectioners' sugar. Mix on low until thoroughly incorporated. 3 When the butter and confectioners' sugar start to create a dough-like ball, you can add the vanilla extract …

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WebIt needs to become creamy and light in color. Step 2: Add the sifted icing sugar to the butter gradually. Starting the mixer on low speed and once the sugar is mostly incorporated, increase the speed to medium and beat …

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WebMar 8, 2022 · Step 1: Frist, beat butter on its own in a stand mixer for 5-10 minutes on high until pale and fluffy. Step 2: Next, add coconut cream and beat on medium until combined, just about 15 – 30 seconds. Step 3: …

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WebFeb 10, 2022 · Step 1 Whisk the milk and flour together in a small heavy saucepan before beginning to heat. Step 2 Once combined, heat the mixture over medium-low heat until it has thickened. At this point, it …

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WebApr 11, 2017 · With the mixer on low speed, add half of powdered sugar and mix until combined. Repeat with second half. Scrape down sides of bowl and paddle. Add vanilla and salt and mix until combined. Increase …

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WebFeb 17, 2023 · Using a stand (or hand) mixer fitted with the paddle attachment, beat butter on medium-low speed until smooth and creamy, 1 minute. Turn the mixer off and add the powdered sugar, 2 tablespoons …

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WebApr 14, 2022 · Mix in 1 1/2 cups or 3 sticks of room temperature butter on a low speed, one at a time. Wait until each stick of butter has been fully mixed in before adding the next stick. Once the butter is incorporated, mix on …

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WebApr 5, 2024 · Mix on low speed until smooth and fluffy, about a minute. Add the sifted powdered sugar a spoonful at a time over medium-low speed. Keep doing this until all of the sugar is added, scraping down the sides …

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WebSep 21, 2011 · Beat in the vanilla. Make sure to beat the sugar into the butter well to avoid a gritty frosting. Use clear vanilla if you prefer a white frosting. Combine: Add the cooled flour mixture to the creamed butter …

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WebIn a medium bowl, use an electric mixer with a whisk attachment to whip butter at medium speed for 5 minutes or until soft and light in color. Add the sugar, beating after each cup, …

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WebMar 7, 2017 · In a large bowl mix together butter and shortening until creamed together and light. Add in Vanilla Extract and heavy whipping cream and mix. Add in 1-2 C of Powdered Sugar at a time and …

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WebJan 13, 2024 · Instead of adding all of the sugar at once, add it a little bit at a time, scraping down the mixing bowl after each addition so that the ingredients blend evenly. Adding the …

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WebFeb 15, 2021 · Add the second half of the heavy cream and mix again on medium-high until everything is well mixed. Turn the mixer on high and whip the frosting for about 4-5 minutes until the buttercream is light and …

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