Fluffy Chocolate Frosting Recipe

Listing Results Fluffy Chocolate Frosting Recipe

WebFeb 2, 2022 · Beat with a hand-held electric mixer for 2 minutes. Cover the top of the bowl with foil, and refrigerate for at least 2 hours before using. (If refrigerating longer, transfer the frosting to an airtight container with a lid instead.) To prepare Frosting #2, add the dark chocolate to a microwave-safe bowl.

Rating: 4.9/5(13)
Category: Dessert
Servings: 12
Total Time: 2 hrs 5 mins

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WebAug 17, 2018 · Place the butter, salt, and cocoa powder in a large mixing bowl, and add about 1/3 of the powdered sugar. With an electric mixer, …

Rating: 4.6/5(11)
Total Time: 10 mins
Category: Dessert
Calories: 3858 per serving
1. Place the butter, salt, and cocoa powder in a large mixing bowl, and add about 1/3 of the powdered sugar.
2. With an electric mixer, beat on medium speed until combined.
3. Add the remaining powdered sugar (in 2 more additions), beating until combined.
4. Stir in the cream* and vanilla, then turn the mixer up to medium-high speed and whip the frosting until light and fluffy.

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WebApr 8, 2024 · Not Too Sweet Chocolate Frosting: Place 1/2 cup of room-temperature pasteurized egg whites and 3 1/2 cups of powdered sugar …

Cuisine: American
Total Time: 20 mins
Category: Frosting & Fillings
Calories: 1170 per serving

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WebMar 18, 2022 · This Healthy Chocolate Frosting Recipe is low calorie, low sugar, and made with all natural ingredients! At just 51 calories for 2 1/2 tablespoons (exactly the right amount for the top of a cupcake or a slice of chocolate cake) you can enjoy this low calorie frosting guilt free! Use this chocolate frosting for cake, cupcakes, and even for the

Ratings: 1
Category: Topping
Cuisine: American
Total Time: 5 mins

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WebFeb 10, 2022 · Add the chocolate: Add the chocolate, vanilla extract, and salt. Whisk until smooth and runny. Chill mixture: Transfer the pot to the fridge, uncovered, to chill until set into a thick ganache (usually 3-4 …

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WebJul 3, 2021 · Refrigerate 1 hour. Place the chocolate in a small bowl and place in the microwave at 50% power. Heat, stirring occasionally just until melted. Set aside to cool. Cream butter with a hand mixer until fluffy. …

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WebFeb 13, 2018 · Instructions. In the bowl of an electric mixer fitted with the paddle attachment, beat butter at medium speed until pale and fluffy, 1-2 minutes. Add half of the powdered sugar and beat until well combined, …

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WebMay 3, 2023 · Add confectioners' sugar, cocoa powder, cream, vanilla and salt. Beat on low speed until the dry ingredients are incorporated, then increase speed to high and whip the frosting for a full 5 minutes, …

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WebMay 7, 2016 · Cool slightly. In another large bowl, beat remaining butter and vanilla together, then add cooled cocoa mixture. Add confectioners' sugar 1 cup at a time, blending with each addition, until frosting is smooth and …

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WebFeb 23, 2023 · Beat cream & powdered sugar: In the bowl of your stand mixer, fitted with the wire whip attachment, add the heavy cream and powdered sugar. Mix on medium-high until soft peaks form (about 2-3 …

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WebNov 9, 2017 · Pour butter into large mixing bowl. Add unsweetened cocoa powder (⅔ cup) and mix on medium speed for 10 seconds. Add powdered sugar (3 ¼ cups) and evaporated milk (½ cup), alternating between the …

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WebApr 27, 2021 · Instructions. With a handheld mixer or stand mixer fitted with a whisk attachment, beat butter on high speed for about 3 minutes or until creamy and lightened in color, scraping down the bowl as needed. Add …

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WebNov 27, 2022 · Instructions. Add the butter to a mixer bowl and beat until fluffy, about 2 minutes. In another bowl, add the cocoa powder and half of the powdered sugar. Whisk together. Add the remaining powdered sugar …

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WebAug 29, 2021 · Instructions. With a handheld mixer (or stand mixer fitted with a whisk or paddle attachment), beat butter on medium speed for about 2 minutes or until creamy and lightened in color, scraping down the bowl …

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WebJul 4, 2023 · This usually takes anywhere from 3 to 5 minutes, depending upon how soft the butter is, and if you are doing this by hand or with a hand mixer. Then, you will begin adding in the powdered sugar and the cocoa …

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WebIn a medium mixing bowl, using a hand mixer at low speed, blend the cream cheese by itself until softened. Then add the 1/4 cup sweetener and cocoa power and blend until combined. Next, increase the speed to high and …

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WebJan 13, 2021 · This results in a finer blend in the frosting. Step Three: Mix again on low speed - mixture will be very crumbly. Step Four: Turn the mixer to medium speed and continue mixing. Step Five: Add 2 …

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