Flourless Chocolate Cookie Recipes

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WebApr 19, 2024 · Combine confectioners' sugar, cocoa powder and salt in a medium bowl. Beat egg whites in a large mixing bowl with an electric …

Ratings: 12
Calories: 67 per serving
1. Preheat oven to 350 degrees F. Line 2 large baking sheets with parchment paper. Coat the paper with cooking spray.
2. Combine confectioners' sugar, cocoa powder and salt in a medium bowl. Beat egg whites in a large mixing bowl with an electric mixer until soft peaks form. Add vanilla. Fold in the cocoa powder mixture with a rubber spatula until combined. Fold in chocolate chips (or chunks).
3. Drop the batter by tablespoonfuls onto the prepared baking sheets, leaving about 2 inches between each cookie. Bake, one sheet at a time, until the cookies are just beginning to crack on top, 12 to 14 minutes. Let cool slightly on the pan before transferring to a wire rack to cool completely.

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WebAug 30, 2011 · Start by preheating the oven to 375 degrees Fahrenheit. Blend the oats, baking soda, salt, and sugar in a food processor or blender until the texture resembles that of flour. Mix with the chocolate chips, oil …

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WebHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and …

Estimated Reading Time: 50 secs

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Web1 cup coconut sugar or white granulated sugar. 1 cup unsalted peanut butter or almond butter, cold from the fridge (If not using cold, let batter rest in fridge for 30 min before rolling into cookies) 1 teaspoon vanilla extract. …

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WebHeat the oven to 350 degrees and line 2 rimmed baking sheets with parchment paper. In a large bowl, whisk the eggs until well blended. In another large bowl, sift together confectioners’ sugar, cocoa powder, …

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WebPreheat oven to 350F (175C) and line a baking sheet with parchment paper. Set aside. Combine chopped chocolate and butter pieces in a medium-sized microwave safe bowl. Heat in the microwave in 25-second …

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WebDec 4, 2023 · Melt the chocolate. Add the finely chopped dark chocolate to a microwave-safe bowl and heat for 20 seconds at a time, stirring in between, until fully melted. Set it aside. Whip the eggs. In a separate …

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WebSep 25, 2023 · Instructions. Preheat the oven to 375 degrees Fahrenheit and line two baking sheets with parchment paper. Melt the semi-sweet chocolate in the microwave in 30-second intervals until completely …

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WebMay 7, 2011 · In a large bowl, whisk the powdered sugar, cocoa powder, salt, and baking powder. Stir in two egg whites and vanilla extract; stir just until the batter is moistened. the cookie dough will look like brownie …

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WebApr 9, 2018 · Prepare baking sheet with parchment paper sprayed with cooking spray. Preheat oven to 350 degrees fahrenheit. In a large bowl whisk cocoa powder, powdered sugar, and salt together in a large bowl. …

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WebMar 30, 2020 · 3 Key Steps for the Best Flourless Chocolate Cookies. 1. Grease the parchment paper. Seems silly, since parchment is its own nonstick protection, but these cookies are prone to sticking. A coat of …

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WebJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WebApr 7, 2020 · 8 cookies. 30 mins. ( 4.65 stars) 53 reviews. These flourless chocolate cookies contain just five ingredients: confectioner’s sugar, cocoa powder, egg whites, chocolate chips, and salt. They are gluten free and …

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WebDec 15, 2018 · Gently fold the chocolate and pecans into the batter. Use a small cookie scoop or a tablespoon to place cookie dough on a baking sheet lined with a silicone mat or parchment paper, spacing them about …

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WebMay 22, 2019 · 3 ½ tbsp (49g) miniature chocolate chips, divided. Preheat the oven to 300°F, and coat an 8”-square pan with nonstick cooking spray. In a large bowl, whisk together the coconut oil or butter, egg whites, …

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