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WEBDirections. Combine 3/4 cup flour, undissolved yeast, sugar and salt in a large bowl. Heat milk, water and butter until very warm (120° to 130°F). Add to flour mixture. Beat 2 …
WEBOct 29, 2019 · Instructions. In the bowl of your stand mixer fitted with the paddle attachment combine 2 cups flour, sugar, undissolved yeast and …
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WEBNov 8, 2021 · If you are using a thermometer, the temperature should be at 120° to 130°F. If you don’t have a thermometer, it should be very warm …
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WEB6. Shape dough into a loaf and place in a greased 9x5-inch loaf pan. 7. Cover and let rise in a warm, draft-free place until doubled in size, about 30 to 45 minutes. 8. Preheat oven to …
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WEBOct 21, 2023 · Instructions. Combine ¾ cup flour, sugar, dry yeast and salt in a large mixer bowl and stir until blended. Combine milk, water and butter in a small microwave-safe bowl or measuring cup. Microwave on HIGH …
WEB201 recipes found. 1 2 21. Easy French Bread. Master Sweet Dough. Chocolate Babka. Easy Challah. Ham and Swiss Loaf. Whole Wheat Three Seed Bread. Whole Wheat …
WEBCut dough into 12 equal pieces; shape into balls using your hands. Place in greased 8-inch pan. Cover w/ towel; let rise in warm place until doubled in size, ~30 minutes. Bake in preheated 375ºF oven for 20 minutes or until …
WEBDec 5, 2023 · Combine 2 cups (248g) flour, sugar, dry yeast and salt in the bowl of a stand mixer and stir until blended. Combine water, milk and butter in a microwave-safe bowl. Microwave on HIGH in 15 second increments …
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WEBNov 28, 2020 · Melt butter in a small saucepan. Add buttermilk and heat to about 110 degrees. You want it to be warm, but not hot enough to burn or kill the yeast. In a large …
WEBFeb 3, 2020 · Preheat oven to 425°F. Combine 1 cup of flour, undissolved yeast, sugar and salt in a large bowl. Add very warm water and oil; mix until well blended, about 1 minute. Gradually add enough remaining flour to …
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WEBOct 30, 2015 · 1/4 ounce (7.09 g) Fleischmann's® Pizza Crust Yeast OR Fleischmann's® RapidRise Yeast, (1 envelope) 1 1/2 teaspoons (1.5 teaspoons) sugar 3/4 teaspoon (0.75 teaspoon) salt 2/3 cup (166.67 ml) …
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WEBNov 11, 2020 · Instructions. Combine milk, sugar, salt, and butter and heat just until warm and butter is melted. Dissolve yeast in the warm water and stir until smooth. Combine milk mixture with flour and mix with spoon. …
WEBPlace dough in a greased bowl, turning once to coat. Cover and let rise in a warm, draft-free place for 30 minutes or until doubled. Punch dough down and divide dough into 12 equal …
WEBShape dough as directed in recipe. Cover and let rise until doubled in size. Bake as directed. General baking tips: 1. Spoon flour into dry ingredient measuring cup; level off. …
WEBAbout Fleischmann's RapidRise Yeast: Also known as instant or highly active yeast; Saves time - only requires one rise; Works great in bread machines.
WEBYeast can thrive in the right warm temperature or be dormant or “killed” in the wrong temperature. For best results, follow the temperature recommendations for the type of …