DirectionsStep1In a large, heavy-bottomed saucepan or dutch oven over medium heat, combine the coconut oil and 2 popcorn kernels. Cover the pot and wait for the kernels to pop, this may take a few minutesStep2Once the 2 kernels pop, turn off the heat, remove the pot from the burner and pour in the remaining popcorn kernels.Step3Cover the pot again, and give the pot a little shake to evenly layer the kernels. Let the pot rest for 1 minute to lightly cool the oil. Then turn the heat back up to medium heat and put the pot back onto the burner.Step4Cook the popcorn, gently shaking it back and forth to cook the kernels evenly. Once the kernels start popping, vent the lid slightly to release steam.Step5Continue cooking until the popping sound slows to about one pop per every few seconds.Step6Remove the lid and pour the popcorn into your serving bowl. Sprinkle with salt and serve hotIngredientsIngredients2 tablespoonsCoconut Oil½ cupPopcorn Kernels (divided)add Salt10 Low Calorie Popcorn ToppingsNutritionalNutritional43 Calories4.3 gTotal Fat1.3 gCarbohydrate347 mgSodium0.1 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Jello Popcorn
Preview
See Also: jello popcorn original recipeShow details
WebFeb 27, 2023 · Step 3. Combine the jello mixture. In a saucepan over medium heat combine the butter over medium heat until melted. Then whisk in the sugar and light corn syrup. Then stir in the jello mix in a few minutes stirring. Step 4. Boil the mixture. Bring the mixture to a low boil and boil for 3-4 minutes.
See Also: strawberry jello popcorn recipeShow details
WebJan 14, 2020 · Preheat oven to 300f, and prepare a baking sheet by lining with parchment paper. Air pop ½ cup popcorn kernels into a large bowl. …
See Also: jello flavored popcorn balls recipeShow details
WebNov 19, 2019 · Place a cooling rack with smaller openings over the top of the bowl. You want the openings to be smaller than a piece of popped …
See Also: cherry jello popcorn recipeShow details
WebNov 23, 2022 · Pop the 12 cups popcorn. Remove all the un popped kernels in the popped popcorn. Step 2 – Melt the butter and marshmallows. Place the butter and marshmallows in a microwave safe bowl. Heat in 30 …
See Also: Dessert RecipesShow details
WebStir occasionally until melted. Once melted, add sugar and cook until it reaches a rolling boil. Remove from heat and pour mixture into three separate large bowls, evenly divided. Add 2-3 tablespoons of desired …
See Also: Share RecipesShow details
WebDec 22, 2020 · Use one of our flavored popcorn recipes to jazz up your favorite movie night snack. Or for an even easier option, try these simple popcorn topping ideas: Garlic powder or garlic salt. Dried parsley and …
WebSpray with vegetable spray. Pour popcorn into a large bowl removing old-maids. In a medium saucepan, stir the ingredients together, over medium heat and bring to a boil. Allow to boil constantly stirring it, for 3 minutes. …
See Also: Baking RecipesShow details
WebJan 28, 2018 · Heat and stir over low heat until mixture is slightly thickened and bubbly, about five minutes. Add popcorn to a large bowl {or paper bag} and pour Jell-O mixture over popcorn. Stir gently to coat. Spread out …
See Also: Candy Recipes, Food RecipesShow details
WebInstructions. Preheat oven to 300ºF. Line 6 cookie sheets with parchment paper. Spread 3 cups of popcorn out in an even layer on each cookie sheet. Set aside. In a medium saucepan over medium heat, combine 3 …
WebOver med head melt the margarine. Once the margarine is melted, add your sugar and box of jello. and stir well. Increase heat to medium high and bring mixture to a boil stirring constantly. Once it comes to a boil, decrease heat and allow mixture to simmer for 5 min, stirring constantly. Remove from heat and stir into popcorn.
WebMay 23, 2022 · Instructions. Pop the popcorn and remove all unpopped kernels. Place popcorn in a large bowl. In a microwave safe bowl, heat up the butter and marshmallows for 30 seconds, stir, and repeat until …
WebAug 21, 2012 · Start with a big bowl of popcorn in a microwave safe bowl. I use my air popper. Approximately 12 cups. In a medium size microwave safe bowl melt one cube of butter. Add 3 oz. jello powder. Any flavor. (Half of a regular box) Add 1/4 cup light corn syrup. Stir and put the bowl in the microwave for one minute.
Web2 days ago · In a saucepan over medium heat, mix 1 cup of sugar, 1 T of white corn syrup, 3 T of butter, and one of the jello powders. Bring to a boil and add in the food coloring. Boil for about 4 minutes then pour over one …
See Also: Snack RecipesShow details
WebInstructions. Pre-heat oven to 300. Line large shallow roasting pan with heavy foil, extending foil over edges of pan. Butter foil, remove all unpopped kernels from popped popcorn. Pour popcorn into prepared pan. Keep warm in oven. In medium sized saucepan, combine condensed milk and dry gelatin. Heat and stir over medium high heat until
WebDec 13, 2013 · Preheat oven to 300°F. Line a 15x10x1-inch baking sheet with waxed paper. Place the popcorn in a large bowl and set aside. In a small saucepan, cook the butter and corn syrup until the butter is melted. …
See Also: Cake RecipesShow details
WebJun 5, 2015 · Corbis Images. Popcorn is the perfect snack—it's crunchy, it's low-cal, and it's 100 percent whole grain. And you'll never get bored because it's endlessly customizable. But first, pop your corn the healthy way, with no added oil. Put 1/4 cup of kernels in a paper bag, fold the top twice, and microwave on high for about two minutes.