Flank Steak With Garlic Butter Recipe

Flank Steak with Garlic Butter Sauce Baked Bree

• Ingredients For Flank Steak with Garlic Butter Sauce
• How to Make – The Steps
• How to Make Flank Steak in The Oven //
• Tips & Tricks
• Why Is Flank Steak with Garlic Butter Sauce So good?
• Variations
• How to Store and Reheat
• Make-Ahead and Freezer Options

1. A few hours before grilling, marinate your flank steak. Season both sides well with salt and pepper. Drizzle with olive oil and rub with garlic cloves.
2. Lay fresh herbs underneath and on top of the steak. Cover with plastic wrap and chill in the fridge for a few hours.
3. Take the steak out of the fridge 30 minutes before you are ready to grill. It was pouring outsi…

1. A few hours before grilling, marinate your flank steak. Season both sides well with salt and pepper. Drizzle with olive oil and rub with garlic cloves.
2. Lay fresh herbs underneath and on top of the steak. Cover with plastic wrap and chill in the fridge for a few hours.
3. Take the steak out of the fridge 30 minutes before you are ready to grill. It was pouring outside, so I grilled mine on my indoor grill, but I prefer to cook it outside on the grill. Heat to high h
4. Cover the cooked steak with aluminum foil and let rest for 10 minutes. This is a really important step. If you try to slice your steak without letting it rest, the juices will release and it will n

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• Uploaded: Jun 30, 2021

• Category: Beef
• Published: Oct 16, 2023

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