WebStep 1: Preheat oven to 350. Set a 9 inch cake (or pie) pan with 2 inch sides inside of a larger baking pan or casserole dish (such as a 13×9.) Step 2: In a small …
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WebMake The Caramel Sauce for flan. Add the sugar and water to a medium-sized saucepan. Bring the sugar mixture to a boil on medium-high heat until the sugar dissolves. When the sugar dissolves, reduce …
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WebCoconut Milk Flan. 17 Ratings Save. Coconut Flan. 46 Ratings Save. Simple and Creamy Spanish Flan. 8 Ratings Save. Coconut Cheese Flan (Flan de Coco y Queso) 45 …
WebStep 2. Heat sugar in small, heavy-duty saucepan over medium-low heat, stirring constantly, for 3 to 4 minutes or until dissolved and caramel colored. Quickly pour onto bottom of …
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