Filipino Ube Halaya Recipe

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WebAug 18, 2020 · In a large non-stick skillet or wok on medium heat, combine and stir evaporated milk and brown sugar until the sugar is dissolved. …

Rating: 5/5(85)
Calories: 42 per serving
Category: Dessert
1. Cut ube or fresh yams into pieces so it fits your pot. Fill your pot with water to fully cover all pieces then bring to a boil. Cook until a fork goes through the ube with little resistance (about 30 minutes).
2. Fish yams out and allow to cool (about 10 minutes). While still warm, peel then mash yams with a fork or a potato masher (see notes).
3. In a large non-stick skillet or wok on medium heat, combine and stir 1 can evaporated milk and 1/2 cup brown sugar until the sugar is dissolved. Then add mashed yams, 1 can condensed milk and 1/2 tsp salt (see notes).
4. Begin stirring until the halaya thickens considerably. Stir constantly otherwise your halaya will burn. Don’t be tempted to switch to high heat either. Medium heat is the hottest you should go. Slow and steady does it.

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WebMay 27, 2020 · Butter – This adds flavor, and also gives that beautiful sheen at the end. Salt, vanilla, and lemon juice – All of these ingredients enhance the flavors in the ube …

Rating: 5/5(10)
Total Time: 1 hr 15 mins
Cuisine: Asian, Filipino
Calories: 200 per serving

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WebJun 5, 2015 · This blog was the first step that he took. Ube Halaya is a type of Filipino Dessert made from purple yam. There are quite a few ways …

1. Pour the coconut milk in a cooking pot. Bring to a boil.
2. Once the coconut milk start to boil, add the sugar. Stir until the sugar dilutes completely.
3. Put-in the grated purple yam. Continue to cook while stirring (using low to medium heat) until the texture gets thick. Note: It will take around 20 to 30 minutes. Please be patient.
4. Grease the llanera with cooking oil. Transfer the ube halaya to the greased llanera to mold it into shape.

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WebSep 24, 2021 · Instructions. In a large pot over medium heat, add the grated ube, coconut milk and granulated sugar. Stir the mixture with a wooden spoon or spatula until the …

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WebJan 18, 2024 · Cook for 40-45 minutes, or until thickened. Once the halayang ube is boiling, reduce the heat to medium-low. Cook, stirring frequently until the mixture thickens, about 40-45 minutes. Stir in the ube …

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WebDec 18, 2015 · Instructions. Boil the purple yam until tender then mash or grate. In a pot, melt butter then add the evaporated milk, condensed milk, sugar and vanilla extra. Stir constantly until well-combined. Add the …

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WebMar 28, 2021 · Instructions. In a heat safe mixing bowl, combine the ube powder and boiling water. Whisk the powder and cover with a lid. Leave to soak in the water for 20 minutes. Whisk the ube mixture again to …

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WebOct 12, 2023 · How to make ube halaya at home. Boil water and add the purple yams. Once done, peel the purple yams. Pass the boiled purple yams through a potato ricer. Add the rest of the ingredients to the pot …

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WebUbe Halaya or Halayang Ube is a delicious Filipino dessert made from purple yam, butter and milk. Ube Halaya is also known as Ube Jam. A classic Filipino dessert recipe that calls for 5 ingredients; grated ube, …

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WebDec 1, 2020 · Transfer to a bowl and set aside until ready to use. Lightly grease bottom and sides of llanera mold with coconut oil or melted butter. Carefully spoon around 1 ½ – 2 cups of ube halaya into the prepared …

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WebThen you only get the softer flesh. Mash with a fork or a potato masher. How to make the Ube Halaya smooth and silky. If you are using frozen grated Ube, thaw the pack and you …

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WebMay 30, 2023 · How to make this recipe. Step 1: Combine a pound of grated ube, a 13.5 fl oz can of coconut milk, and ⅔ cups of granulated sugar in a saucepan or a shallow pot. Step 2: You can use a potato masher or …

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WebSep 14, 2022 · Melt the butter in a large saucepan over medium-low heat. Add the evaporated milk, condensed milk, sugar, and grated ube. Stir to combine. Bring to a boil and continue stirring gently and constantly until …

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WebJul 7, 2016 · Ube Halaya Cooking Instructions: On a pot, boil the unpeeled ube yam in water and simmer for 30 minutes. Drain and let cool. Peel and finely grate the ube yam. Heat a …

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WebNov 19, 2021 · Place yams into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and cool until safe …

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WebJun 4, 2020 · Other Good Variants and Recipes of Ube Halaya or Purple Yam. Desserts are superb as it is. However, having different variants can bring the most from them. It goes with Ube Halaya also. Some dishes …

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