Figgy Pudding Recipes

Listing Results Figgy Pudding Recipes

WebAug 8, 2022 · Add the dry mixture to the fruit mixture and stir to thoroughly combine it. It will be thick and sticky. Generously butter your 2 liter/3.5 pint pudding mold and scoop the …

Rating: 5/5(183)
Total Time: 8 hrs 25 mins
Category: Dessert
Calories: 567 per serving

Preview

See Also:

Show details

WebDec 7, 2021 · Grease a 2 pint pudding basin and one side of a piece of baking paper that measure at least 30cm (12 inches) square. Mix the flour, suet, breadcrumbs, baking …

Rating: 5/5(2)
Total Time: 2 hrs 50 mins
Category: Dessert
Calories: 377 per serving

Preview

See Also:

Show details

WebMar 24, 2021 · Directions. Preheat oven to 350°F (180°C). Generously grease a bundt pan. In a medium bowl, mix flour, sugar, baking powder, nutmeg, cinnamon, and salt. In a …

Rating: 5/5(3)
Total Time: 2 hrs
Category: Dessert, Cakes, Puddings And Custards, Cake
Calories: 368 per serving

Preview

See Also: Share RecipesShow details

WebSep 29, 2023 · Toss the dried fruit and brandy together until well mixed, then let stand for at least 1 hour, or preferably overnight. (image 1) Beat the butter until pale, about 2 …

Preview

See Also: Share RecipesShow details

WebNov 9, 2023 · In a large mixing bowl, cream together the 1/2 cup butter and sugar. Stir in the eggs. Then, stir in the vanilla extract and fig jam. Stir in the flour, chopped walnuts, and …

Preview

See Also: Christmas RecipesShow details

WebDec 5, 2023 · Step 4. Transfer the bread crumbs to a large mixing bowl. Add the brown sugar, flour, baking powder, pumpkin spice and salt; mix, breaking up any clumps of …

Preview

See Also: Share RecipesShow details

WebDec 6, 2022 · Top with a second layer of foil to completely cover the bowl. Place in a large zip top bag. Refrigerate for up to 3 months or freeze for up to 1 year. Thaw overnight in …

Preview

See Also: Christmas RecipesShow details

WebDec 2, 2015 · Add the dates, dried figs, and water to medium saucepan and bring to boil over medium heat. Remove the pan from heat and stir in the baking soda. Let cool for 5 …

Preview

See Also: Share RecipesShow details

WebResift the flour with the baking powder, baking soda, salt, cinnamon, nutmeg and ginger. In a large bowl, cream the suet and butter with an electric beater at moderate speed for 3 …

Preview

See Also: Share RecipesShow details

WebIn a large bowl, add the breadcrumbs, almonds, brown sugar, butter, molasses, egg, apple, lemon zest and juice, and orange zest and juice and stir to combine. Set aside. In a …

Author: Jeff Mauro
Steps: 10
Difficulty: Intermediate

Preview

See Also: Food RecipesShow details

WebOct 12, 2011 · Butter a 2-quart mold with a tight lid. Heat water in a large slow cooker. Melt butter in a large bowl and stir in sugar and milk. Add flour, baking soda, lemon zest, salt …

Preview

See Also: Share RecipesShow details

WebNov 13, 2017 · Preheat oven to 350°. Grease four one-cup ramekins. Combine figs, dates, and water in a medium saucepan and bring to a boil over medium heat. Turn heat down …

Preview

See Also: Food RecipesShow details

WebMar 4, 2024 · Preheat the oven to 350°F (175°C) and grease a pudding basin or oven-safe bowl. In a large bowl, mix together the chopped figs, breadcrumbs, brown sugar, melted …

Preview

See Also: Share RecipesShow details

WebFeb 18, 2024 · Preheat oven to 325°F (165°C). Grease a pudding mold or a heatproof bowl. In a large mixing bowl, combine the dried figs, raisins, currants, candied orange peel, …

Preview

See Also: Christmas RecipesShow details

WebSpecial equipment: For the figgy pudding: Combine the dried figs and raisins with the brandy in a small bowl and let sit 30 minutes to plump the fruit. Strain, then reserve the …

Author: Food Network Kitchen
Steps: 8
Difficulty: Easy

Preview

See Also: Food RecipesShow details

WebJun 25, 2007 · Reduce speed to low; add margarine or butter, bread crumbs, orange peel, and warm fig mixture. Gradually add flour mixture; beat until just blended. Step 5 Spoon …

Preview

See Also: Tea RecipesShow details

WebAdd the dates, dried figs and water to a medium saucepan and bring to boil over medium heat. Remove the pan from the heat and stir in the baking soda. Let cool for about 5 …

Author: Jade Thompson
Steps: 7
Difficulty: Easy

Preview

See Also: Food RecipesShow details

Most Popular Search