DirectionsStep1Add the figs, sugar, about 1 teaspoon of orange zest, and 2 tablespoons of orange juice to a small, heavy saucepan. Bring to a boil covered. Then uncover, stir and boil for 1-2 minutes, stirring occasionally.Step2Lower the heat to a simmer and cook for about 45 minutes, continuing to stir occasionally. Once the compote is well-mixed and the figs are falling apart, take it off the heat and add the salt and vanilla. Stir t…Step3Let the compote cool down a bit, then serve or refrigerate. If refrigerating, bring it back to room temperature when servingIngredientsIngredients1 poundFresh Figs (stems removed, halved lengthwise)1 Orange (zested and juiced)¾ cupSugar1 large pinchSalt (About 1/8 -1/4 teaspoon)½ teaspoonVanillaFrom motherwouldknow.comRecipeDirectionsIngredientsExplore furtherFresh Fig Compote Recipe - Food.comfood.comSpiced fig compote River Cottagerivercottage.netBourbon Fig Compote - Allrecipesallrecipes.comZurie's Fresh Fig Compote Over Cream Cheese - Allrecipesallrecipes.comFig Compote - Simple, Sassy and Scrumptioussimplesassyscrumptiou…Recommended to you based on what's popular • Feedback
Fig Compote
Preview
See Also: Breakfast RecipesShow details
WEBAug 27, 2023 · Wash and dry the fresh figs and lemon. Remove the stems, then chop the figs into small, uniform pieces. Zest and juice the lemon, …
See Also: Share RecipesShow details
WEBHow to make Fig Compote in 3 easy steps! Step 1 – place all ingredients into a medium size saucepan. Step 2 – Bring to a simmer over medium/low heat stirring constantly. …
WEBAug 9, 2018 · Put them in a medium saucepan, add the water. Open the vanilla pod and remove the seeds very carefully, add them to the pot, …
WEBPlace the water, honey, sugar and thyme in a large saucepan and bring to a boil. Reduce heat to a simmer and add the figs. Cook until figs are softened, about 10 minutes. …
WEBApr 26, 2014 · In a small pot over medium-low heat, combine water, figs, raisins, pears and salt. Cook until reduced to a jam consistency (~ 20-30 min) Add the vanilla, lemon juice and brown rice syrup .. and cook 3-4 …
WEBJan 14, 2022 · Directions. Heat figs, red wine, sugar, honey, red pepper flakes, and salt in a small saucepan over medium heat. Simmer until wine is reduced and thickened, about 20 minutes, stirring occasionally. I Made It.
WEBJun 5, 2023 · Preheat oven to 400°F. Stir together fig pieces and honey in an 8-inch square baking dish. Bake fig mixture in preheated oven until juices bubble around edges of baking dish, about 20 minutes. Let stand …
WEBFig & Plum Compote. Heat olive oil over low heat in a medium pot. Add the onions and reduce the heat to as low as it will go and sauté for 15 minutes, stirring often. Add the thyme, salt, and pepper and continue to …
WEBCut the stem off each fig, slice the fig in quarters, and set aside. Add the butter, brown sugar, and honey to a cast iron or sauté pan. Cook for about 1 minute over high heat, …
WEBStep 3. Blend the sugar and water in a small saucepan. Stir well to dissolve the sugar completely. Bring the mixture to a boil, reduce heat and simmer 10 minutes or to a …
WEBIn a saucepan, add Port, water, and sugar and cook covered over medium-high heat until the sugar dissolves. Add the figs and cardamom, reduce the heat to low and continue to …
WEBCover the bowl with a plate and leave to soak for 4–5 hours. Strain the water from the soaked figs into a saucepan and add the sugar, honey, spices and orange zest. Stir over a low heat to dissolve the sugar, then …
WEBJul 12, 2018 · How to make Fresh Fig Compote Recipe For Desserts. To begin making the Fresh Fig Compote Recipe, heat a small skillet on medium-low heat, add butter. Once the butter has melted, add the figs. …
See Also: Dessert RecipesShow details
WEBPear and California Fig Compote. 0-mg; Sodium 160mg; Potassium 320mg; Carbohydrate 36g; Sugar 27g; Dietary Fiber 5g; Protein 1g . Daily Values. Vitamin A 0% …
WEBOct 16, 2014 · Steps. 1. In 2-quart saucepan, heat figs, balsamic vinegar, red wine and honey to boiling over medium-high heat. Cook about 15 minutes or until figs are tender and liquid has reduced to a syrupy …
WEBJan 14, 2022 · Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. …
See Also: Cheese RecipesShow details