Favorite Day Gluten Free Cookies

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WebMix together the coconut oil and coconut sugar until smooth. Add the egg or flax egg and vanilla extract and stir until smooth. Add the almond flour, salt, and baking soda to the …

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WebPreheat the oven to 350°F. In a mixing bowl, combine 1 cup almond flour, 4 tablespoon maple syrup, 1 tablespoon cornstarch, ¼ teaspoon baking powder, ½ teaspoon vanilla, …

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WebDivide the cookie dough into 21 portions (or 24 if you’ve used all 16 ounces of chips), and roll each tightly into a ball about 1 1/2 inches in diameter (and about 50 grams each). …

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WebChocolate-Filled Toasted Coconut Macaroons. You only need a handful of ingredients for this gluten-free cookie: shredded coconut, large egg whites, light brown sugar, pure …

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Web1 cup gluten-free flour. 1/2 teaspoon baking powder. 1/4 teaspoon salt. 1 teaspoon vanilla extract. 1/4 cup honey (agave nectar for vegan diet) 4 Tablespoons creamy peanut …

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WebInstructions. In a medium bowl, whisk together the gluten-free flour, almond flour, baking soda and salt. Set aside. Melt the butter in a medium skillet over medium-low heat, …

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WebAdditionally, there are tons of gluten free, dairy free and vegetarian options. Show your friends and family you love them by sharing a batch of tasty homemade cookies. Here …

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WebInstructions. In a medium bowl, stir together the almond butter, milk, vanilla, and salt with a fork (be patient!). Stir in the coconut sugar. Add the flour, and sprinkle the baking soda …

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WebPreheat oven to 375°F. In a large bowl, beat the softened butter, granulated sugar, and brown sugar until creamy. Add the egg (or egg replacer), molasses, and pure vanilla …

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WebPreheat the oven to 325°F, and line a baking sheet with parchment paper or a silicone baking mat. Drop the cookie dough into 15 rounded scoops onto the prepared sheet, …

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WebMake the Dough. In the bowl of a stand mixer fitted with a paddle attachment (or use a large bowl with a hand mixer) add the butter and white sugar. Cream together until light and …

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WebPreheat the oven to 350F. Line two cookie sheets with parchment paper and lightly spray with cooking spray. In a large mixing bowl, combine the flour, baking soda and salt and …

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WebHealthy Chocolate Chip Cookies Recipe: Preheat oven to 380 degrees. Combine dry ingredients and mix very well. Add wet, and form into a big ball. Now make little balls …

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WebFold in the chocolate chips, raisins, and walnuts. Place in the refrigerator and let chill for at least 30 minutes or up to 3 days. When ready to bake, place a rack in the center of your …

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