Faux Danish Pastry Recipe

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WebDec 30, 2019 · Instructions. Preheat the oven to 350F. Grease a six-hole muffin pan. Make the topping by adding cream cheese and syrup to a …

Reviews: 17Calories: 353 per servingCategory: Low Carb Breakfast1. Preheat the oven to 350F. Grease a six-hole muffin pan.
2. Make the topping by adding cream cheese and syrup to a mini blender or food processor bowl, and blend until smooth. Transfer the mixture to a small bowl.
3. Add the remaining cream cheese, the egg and sweetener to the blender bowl, and whiz until smooth.
4. Divide the egg mixture between the cavities of the muffin pan. Place in the oven for five minutes.

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WebJan 29, 2013 · YUM! Origin Note: I don’t know who originated this recipe, but I WILL say that … it wasn’t me. Because I think Kent Altena is just a …

Rating: 5/5(2)
Total Time: 3 minsServings: 1Calories: 266 per serving1. In a small bowl, microwave the cream cheese for 15 seconds or less; just long enough to soften it.
2. Add the egg and combine the two ingredients with a spatula until smooth.
3. Add the sweetener, vanilla, salt and optional cinnamon (I like it with cinnamon and a bit of nutmeg, when plain, but leave it out with eating it with fruit jelly). Mix well.
4. Because I'm fussy, I transfer the ingredients into a 6-oz. ramekin to nuke, but you can continue to use the same bowl. Microwave for 90 seconds (turning half way through). It shouldn't be runny, but the center should still be a bit soft, for that "Danish" feeling. May need to nuke for a further 30 to 60 seconds.

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WebAug 29, 2019 · Fat: 25 Carbs: 5 Fiber: 2 Protein: 13 Time: 30 mins Jump to Recipe Pin for Later These Keto Cheese Danishes are a melt-in …

Rating: 5/5(7)
Total Time: 30 minsCategory: BreakfastCalories: 286 per serving1. Preheat your oven to 400F.
2. In a large microwave safe bowl, add in the mozzarella cheese, almond flour, sweetener, and salt. Mix well.
3. Place the cream cheese on top of the mixture and microwave on high for one minute.
4. Stir and heat for 30 seconds more if not completely melted.

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WebFeb 10, 2021 · Make the fat head dough by combining shredded mozzarella and cream cheese together in a bowl. Microwave for 1-2 minutes or until melted. Add some almond …

Cuisine: AmericanTotal Time: 25 minsCategory: Low Carb BreakfastCalories: 201 per serving

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WebAug 13, 2022 · 10 Servings 61 Calories 4.7g Fat 3.9g Protein 0.5g Net Carb 0.7g Total Carbs Whether you are attending a brunch or it’s just another day at the office, you can easily find yourself surrounded by delicious carb

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WebMay 7, 2020 · Cream cheese filling Stir together cream cheese with liquid vanilla sweetener and optional egg yolk. Transfer mixture to a pastry bag or plastic baggie with a hole cut in a corner. Forming and baking each keto …

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WebJan 28, 2020 · by Paola van der Hulst 8 January 28, 2020 Jump to Recipe Easy and flavorful-to-boot, this keto danish pastry (with chia raspberry jam!) makes for a truly special breakfast or low carb treat. Oh, and it …

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WebSep 20, 2023 · for the "pastry": subheading: for the "pastry": 2 oz (approx 4 tbs) cream cheese, room temperature* 2 oz (approx 4 tbs) cream cheese, room temperature* 1 egg, …

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Web30 Mins Print Pin Nutrition Facts Serving Size: 1 danish 10 Servings 106 Calories 9.2g Fat 4.9g Protein 1g Net Carb 1.2g Total Carbs If you thought sweet and flaky pastries were a thing of the past now that you’re …

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WebMay 26, 2015 · Nutrition Information Serves: 18 Serving size: 9 Calories: 124 Fat: 8g Saturated fat: 4g Unsaturated fat: 3g Carbohydrates: 11g Sugar: 9g Sodium: 84mg Protein: 2g Cholesterol: 62mg Save Print A satisfying …

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WebDec 18, 2019 · Easy! I obviously love a good drizzle. Who doesn’t??? So instead of wasting time making icing, I drizzled the shizzle out of this danish with some melted low-carb White Chocolate . And I added some …

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WebDec 23, 2022 · On a lined parchment paper, divide the dough into 9 Danishes, keeping about 1/2-inch space between each Danish. You will use about 1 (large) heaping …

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WebMay 18, 2019 · Preheat the oven to 350° F. In a large bowl, mix together the almond flour and baking powder. In a medium bowl, mix together the eggs, melted coconut oil or butter, vanilla extract, and stevia or monk fruit. Add …

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WebAug 24, 2020 · Recipe Tips If you don't want to make the dough in a microwave you can melt the cheese by a couple of ways. Either use a bowl over a saucepan of boiling water to melt the mozzarella and cream …

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WebPreheat oven to 350°F. Line a large baking sheet with parchment paper. Combine the almond flour, baking powder, keto friendly granular sweetener, and salt in a medium …

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WebDec 13, 2023 · Spread it out so that it covers the baking sheet. Step Three: To make the cream cheese filling, add the cream cheese, vanilla, sweetener, and egg to the food processor and mix until combined. Step …

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Web1⁄2 teaspoon vanilla. 1 pinch cinnamon. In a small, microwaveable bowl, soften the cream cheese on HIGH 30 seconds. Beat well with a fork until creamy. Add the egg and beat …

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