Fat Amish Cookies

Listing Results Fat Amish Cookies

WEBJan 12, 2014 · Preheat oven to 350°. Line a baking sheet with parchment paper. Set aside. In your mixing bowl cream together butter, oil and both …

Rating: 4.8/5(14)
Total Time: 20 mins
Category: Dessert
Calories: 249 per serving
1. Preheat oven to 350°
2. Line a baking sheet with parchment paper. Set aside.
3. In your mixing bowl cream together butter, oil and both sugars until smooth. Beat in eggs and vanilla.
4. Add in baking soda, cream of tartar and salt and mix in.

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WEBDec 20, 2015 · Instructions. Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. In a large mixing bowl, cream together the butter, oil, salt and both …

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WEBApr 21, 2024 · Instructions. Preheat oven to 350-degrees. Add the softened butter to a large mixing bowl. Add the granulated and powdered sugar to …

1. Add the softened butter to a large mixing bowl.
2. Add the granulated and powdered sugar to the bowl and cream together with the butter.
3. Add the vegetable oil, eggs, and vanilla and mix.
4. Sift the flour, baking soda, cream of tartar, and salt together.

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WEBAug 8, 2021 · Mix well with a large spoon. Next, add in the baking soda, baking powder, nutmeg, brown sugar, and white sugar. Mix well with a large spoon. Add in the wet ingredients and mix well with a hand mixer. Stir in …

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WEBHere are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Amish Cookies. 41 calories of Flour, …

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WEBNov 30, 2022 · Instructions. Preheat the oven to 375°. Line two baking sheets with parchment paper and set aside. In the bowl of a standing mixer, beat together butter, vegetable oil, granulated sugar, and powdered …

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WEBJan 7, 2024 · Instructions. Weigh or measure the flour, baking soda, and cream of tartar into a bowl. I run a whisk through to blend. In another bowl, weigh or measure both sugars, and remember to use the Tare button …

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WEBIn another bowl, whisk together, the flour, baking soda, cream of tartar, and salt. Slowly mix the dry ingredients into the sugar mixture until it's all incorporated. Cover the dough with plastic wrap and chill for a few hours …

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WEBNov 24, 2021 · Instructions. Preheat oven to 350° F. In a large mixing bowl, cream together the butter, oil, white sugar and powdered sugar until well combined and fluffy. Add eggs and vanilla and beat for 1 minute. In a …

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WEBNov 19, 2022 · 1 c. canola or vegetable oil, 2 eggs, 2 tsp. vanilla. Mix the dry ingredients in a separate bowl, then gradually add them to the wet mixture, mixing only to combine. 4 ½ c. all-purpose flour, 1 tsp. baking …

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WEBSteps. 1. In a large mixing bowl, beat the butter, oil, and sugars until combined. 2. Beat in eggs and vanilla. 3. In a large bowl, whisk together flour, baking soda, and cream of …

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WEBApr 27, 2023 · Preheat oven to 375 degrees. To your stand mixer add the butter, oil, sugar and powdered sugar on low speed until well combined. Add in the eggs one at a time. Add in the vanilla extract then add in the …

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WEBDec 8, 2009 · Add the vanilla extract and about 3 tablespoons of the water. Beat on low speed for about 3 minutes, stopping to scrape down the sides of the bowl as necessary to form a shiny, thick icing. Adjust

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WEBApr 28, 2019 · Citrus Gingerbread Cookies. Orange and lemon zest give gingerbread cutouts a refreshing twist. Brushing a honey glaze over the top adds a subtle shine and …

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WEBMay 10, 2007 · 2 1/4 c. all-purpose flour. 2 1/2 c. semisweet chocolate chips. DIRECTIONS. Preheat oven to 375 degrees. Cream the butter with the sugars in a large mixing bowl. …

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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. …

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