Falooda Drink Recipe

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WEBFeb 18, 2020 · Saffron Pistachio Falooda (Kesar Pista): Stir some drops of saffron water in the thick milk. Mix few drops of saffron water with a …

Ratings: 7
Calories: 296 per serving
Category: Dessert
1. In a saucepan, take sugar with water and bring it to a boil. Lower the heat and let it simmer for 10 minutes. Add rose water, beet juice and simmer 5 minutes. Use the syrup as needed and save the rest.Tip: Alternatively combine 1/2 cup maple syrup, 2 tbsp rose water and 2 tbsp beet juice and bring it to a boil and turn off heat when it is like thin syrup. It will thicken when cool.
2. Take 1 cup of water and 1/4 cup honey in a sauce pan. Bring it to a boil and turn off heat. Sprinkle gelatin over that hot water and stir to dissolve completely.
3. In a high speed blender, take evaporated milk, whole milk, cashew butter, honey and process it until smooth and thick. Chill it.Tip: Alternatively bring 2 cups of sweetened milk to a boil. Lower the heat, simmer and reduce it to 2/3 of its original volume.
4. Take 3 cups water in a saucepan and bring it to a boil. Add vermicelli that have been cut into 1 inch size and cook until al dente. Kame rice sticks need 3 minutes to cook. Drain the vermicelli and chill.

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WEBMay 25, 2020 · Pour in a colander and rinse them in cold water, drain all the water, and set aside. Assemble the drink in 2 tall glasses by layering 2 …

Rating: 4.9/5(8)
Calories: 197 per serving
Category: Beverage, Dessert
1. Soak sweet basil seeds in water
2. Boil 3 cups of water. Using kitchen sheers cut the noodles into 2 to 3 inch long pieces and then cook them as per the package instructions. Pour in a colander and rinse them in cold water, drain all the water and set aside.
3. Assemble the drink in 2 tall glasses by layering 2 tablespoons of soaked sweet basil seeds, 2 tablespoons of cooked noodles, 2 tablespoons of rose syrup, and 3/4 cup of milk in each glass. Put a scoop of vanilla ice cream on top. Sprinkle some chopped nuts. Stir gently and add more rose syrup if needed. Serve immediately.

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WEBAdd Falooda Sev and let it cook for 3 minutes. Take it off the flame. Also, heat the Milk and let it come to a boil. Take it off the flame. Add Cardamom Powder, Sugar and Rose Syrup. Mix. Strain the Falooda Sev and add it …

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WEBMay 2, 2021 · 1- To cook the falooda sev, heat 1 ½ cups water till it boils. Add the sev, stir and cook for 4-5 minutes till the sev is soft. Drain and set aside. 2- Soak the takmaria or basil seeds in water for 30 minutes. Use …

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WEBNov 12, 2023 · Assembling Falooda. In a tall glass, add 1.5 tablespoons of rose syrup. Top with a layer of cooked falooda sev (noodles), followed by a layer of soaked sweet basil seeds, and then a layer of chopped nuts and …

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WEBApr 14, 2023 · Make Falooda Sev: 1, 2) Bring water to a rolling boil in a saucepan. Add falooda sev and cook for around 5-7 minutes (or as per your package instructions). You can see the color is yellow but once …

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WEBPlace the milk, sugar and cardamom in a small pan and bring to a boil, keeping a close eye on it, as it will suddenly rise. Cook on a gentle simmer for 15 minutes. Scoop the cardamom skin out and pour the milk into a …

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WEBJun 18, 2019 · Add around 3 tablespoon of soaked sabja seeds followed by half of cooked falooda. Now add half of the rose milk. Add strawberry jelly as desired. 1 cup …

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WEBApr 20, 2021 · Add 2 to 3 tablespoons sugar to 1¾ cups chilled milk. Tip: To make falooda rich and tasty, boil 2 cups milk with 2 to 3 tbsps sugar until it reduces to 1¾ cups. Cool this and chill. If you want to skip this …

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WEBJun 14, 2023 · Step 1 - Soak 1 cup of the rice noodles in 2 cups of hot-boiled water for 10-15 minutes. Soak the basil seeds in room-temperature water for 15 minutes, till they are …

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WEBApr 25, 2019 · cool the milk to room temperature and chill it completely. to prepare falooda, in a tall glass add 2 tbsp rooh afza. further add 2 tbsp soaked sabja seeds. now add 2 tbsp cooked falooda sev. pour 1 cup of …

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WEBJul 4, 2015 · Bring to a simmer, then add the corn flour paste and simmer together on medium heat just until the milk thickens slightly. Turn off the heat and let the milk come …

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WEBInstructions. Boil the milk with 2 tablespoons of sugar for about 15 minutes after milk comes to boil or until till it reduces to about 1-1/2 cup. After milk cool off refrigerate, milk should be chill. Cook the falooda in boiling …

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WEBApr 14, 2021 · Add a tbsp of soaked basil seeds in each glass. Pour 1 tsp of rose syrup on top. Top with 2-3 tbsp falooda sev. Add 2 tbsp of mango puree on top. Pour 1/4 cup chilled reduced milk that we made earlier on …

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WEBMar 17, 2022 · Soak the sweet basil seeds in 4-5 tablespoon cold water. Cut or break the noodles a little bit to reduce length. Boil the falooda vermicelli as per package …

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WEBCook on low flame until it becomes slightly thick. Once thickened, remove from the stove and cool down to the room temperature. Then add raisins, rose color, rooh afza, 2 scoop …

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