Fall Off The Bone Smoked Ribs Recipe

Keto Baby Back Ribs (Oven Or Smoker) Cassidy's …

WEBMay 17, 2021 · Transfer the ribs to a baking sheet, leaving them tightly wrapped. Allow them to bake meat side up for 3 to 5 hours, or until …

1. In a small bowl, combine all of the spice rub ingredients. Set aside.
2. Remove the ribs from the packaging. Then, remove the membrane, or silver skin, off the back of the ribs. If needed, pat the meat dry so the ribs aren't too slippery when removing the membrane. To remove the membrane, you can slide a knife under it, work it loose with your fingers, then pull to remove it. Sometimes it's easier to remove if you grip the membrane with a paper towel as you remove it.
3. Coat the meat with a thin layer of water. Then, cover the ribs with the rub. Wrap tightly in foil and place in the fridge for 1 to 2 hours.
4. Preheat the oven to 225 degrees. Line a baking sheet with foil (for easy cleanup) and place the foil-wrapped ribs, meat side up, on the baking sheet. *Note- While I believe 225 degrees produces the best texture, they can also be baked at 275 degrees for around 2 to 3 hours and they will still be really delicious and tender!

Preview

See Also: Keto Recipes, Ribs RecipesShow details

Easy Pellet Smoker Ribs Low Carb with Jennifer

WEBAug 15, 2023 · Simply pre-heat your pellet smoker to 225F, rub your ribs with seasoning or your favorite dry rub, place the rack in the smoker and …

Rating: 4.9/5(15)
1. While you are prepping the ribs, start preheating your pellet smoker at 225F. It is important to follow the instructions and start-up procedure of your brand of pellet smoker.
2. Ribs usually come with a thin layer of tough skin on the underside of the rack. This is called the silver skin and it needs to be removed so the seasonings can penetrate the meat. See the video in the post above for insutructions on how to best remove.
3. Lay the ribs on a sheet tray and add about 2-3 tablespoons of rib rub per side. You don't want to completely coat them...leave some meat peaking through.
4. Once the smoker is pre-heated, you can put the rack (or 2 racks) directly on the grates and let them smoke. Leave them alone for at least 4 hours. The less you open the grill, the shorter your cook time will be. You do want to keep an eye on the smoker temperature and make sure it stays where you set it.

Preview

See Also: Low Carb Recipes, Ribs RecipesShow details

Keto Dry Rub Ribs All Day I Dream About Food

WEBMay 28, 2019 · Instructions. Preheat oven to 425F. For the dry rub, mix all the ingredients together in a small bowl. Rub all over both sides of the …

1. Preheat oven to 425F.
2. For the dry rub, mix all the ingredients together in a small bowl.
3. Rub all over both sides of the ribs. Lay ribs in a large roasting pan (cut in half if you need to, to make them fit). Add the water and cover the whole pan tightly in foil.
4. Bake 1 & 1/2 hours, until meat is very tender. Check occasionally that the water has not evaporated away, as this can burn your ribs.

Preview

See Also: Food Recipes, Keto RecipesShow details