This healthy apple cinnamon bread is loaded with fresh apples and classic fall flavors! 1. Real apple pieces: Delicious apple taste in every taste. 2. Warm fall flavors: Cinnamon and nutmeg add a cozy vibe. 3. Whole … See more
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WebOct 15, 2023 · Preheat oven to 350 degrees f/180 degrees c. In a medium bowl, combine the flour, baking powder, baking soda, salt and ground cinnamon. Whisk to combine and set aside. In a large mixing bowl, add the butter and granulated white sugar. Mix on high speed until light and fluffy about 3 minutes.
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WebOct 7, 2021 · Spray a 9” x 4.5” loaf pan lightly with nonstick cooking spray. Line the long side of the pan with parchment paper and spray lightly with nonstick cooking spray again. 2. In a small bowl, mix granulated monk fruit sweetener, maple syrup (or molasses), and cinnamon until evenly combined. Set aside. 3.
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WebSep 14, 2021 · Preheat the oven to 350 degrees Fahrenheit and grease a loaf baking pan. In a medium-size mixing bowl, stir together the shredded apples, brown sugar, salt, ground cinnamon, nutmeg, cloves, and lemon juice until combined. Set aside for 5 minutes, or until dark brown and juicy.
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WebOct 19, 2021 · Preheat oven to 350F and line a 9×4 loaf pan with parchment paper or nonstick spray. In a medium sized bowl, mix together almond flour, baking soda, cinnamon, nutmeg, and salt. In a larger bowl, whisk together eggs, coconut oil, maple syrup, and vanilla. Add dry ingredients to wet and stir to combine.
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WebSep 7, 2021 · Batter: Whisk the flour, cinnamon, nutmeg, baking powder, baking soda, and salt together in a large bowl. Set aside. Using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the butter and granulated sugar together on high speed until smooth and creamy, about 2 minutes.
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WebOct 9, 2022 · Instructions. Preheat the oven to 350˚F. Line a 9 x 5-inch loaf pan with parchment paper, leaving some overhang on each side to use as a sling to remove the bread once baked. In a medium bowl, whisk together …
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WebDec 7, 2022 · Grease a bread loaf pan or line it with parchment paper for easy lifting. Cook the apples. In a pan, add butter, diced apples, honey, and cinnamon. Cook apples down for 3 minutes until they’re soft. Combine the dry ingredients. In a large bowl, whisk the flour, cinnamon, baking powder, and salt together.
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WebSep 18, 2017 · Top with half of the apple mixture, followed by the remaining batter and the remaining apple mixture. Use a knife to swirl through the batter then combine sugar and cinnamon and sprinkle it on top. Bake for 45-55 minutes until a toothpick inserted in the center comes out clean with only a few moist crumbs attached.
WebSep 30, 2020 · Preheat the oven to 350 degrees. Coat the inside of a 9×5 loaf pan with a butter. Line the inside with parchment then spray with non-stick cooking spray. In a medium bowl, whisk together flour, cinnamon, salt, and baking powder. Set this to the side.
WebSep 22, 2022 · Preheat the oven to 350ºF. Grease and line a loaf tin and set it aside. To make the cinnamon sugar, in a small bowl, whisk together the brown sugar and cinnamon. Set it aside. To make the batter, in a large bowl, whisk together the flour, baking powder, and salt. Set it aside.
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WebOct 21, 2022 · Preheat oven to 200°C/390°F (180°C fan). Position shelf in the middle of the oven. Loaf pan (Note 7): Use a 21.5 x 11.5 x 7 cm / 4.5 x 8.5 x 2.75" pan. Spray with canola oil then line the long side + base with a single piece of paper leaving some overhang (don’t worry about lining short sides).
WebSep 22, 2023 · Make the crumb topping. Combine flour, brown sugar, white sugar, cinnamon and salt in a bowl and blend well. Add the butter in pieces and rub it in well with your fingertips until it is evenly incorporated and the mixture forms clumps and crumbles. Set aside. STEP 3). Combine wet ingredients.
WebOct 1, 2020 · Add the flour, salt, and baking powder to the batter and mix on low speed until evenly combined. Add the apples to the batter and fold with a rubber spatula until evenly incorporated. Spoon about ⅔ of the batter into the prepared pan. Sprinkle about ⅔ of the brown sugar-cinnamon mixture on top of the batter.
WebSep 7, 2016 · Set aside. In a separate bowl, make the crumble topping. Using a fork, mix together the flour, brown sugar, and cinnamon. Pour in the melted butter and mix together until crumbly and gravel-like. Sprinkle over the top of the batter in the pan. Bake the bread at 350 degrees for 55-60 minutes.
WebAug 28, 2023 · Sprinkle on ½ the cinnamon sugar topping over the bread. Top with remaining batter and use a knife to swirl the cinnamon sugar mixture throughout the bread and sprinkle on remaining topping. Bake the bread Bake for 50-60 minutes until a toothpick inserted in the center of the bread comes out clean.
WebSep 4, 2021 · Preheat oven to 350°F. Grease and flour an 8 x 5 inch loaf pan or line with parchment paper. Set aside. Make swirl mixture. In a small bowl, whisk together brown sugar and cinnamon and set aside. Combine eggs and sugar. Whisk eggs and granulated sugar together in a large mixing bowl.