DirectionsStep1In a small bowl, add all the spices for the Awaze sauce.Step2Add 1/4 cup of water and 1 tablespoon of olive oil and mix till it forms a paste.Step3Or you can blend it together using a food processor.Step4Set aside.Step5Wash the cut beef pieces and place them in a colander to drain.Step6Chop the onions and jalapeno peppers, and mince the garlic.Step7In a large skillet, add the olive oil, and when heated, add the chopped beef.Step8Add salt, black pepper, and berbere to the beef.Step9Stir for a few minutes on high heat till it is browned.Step10Take out the beef and set them aside.Step11Melt niter kibbeh (Ethiopian clarified butter) in a skillet, then add the chopped onions and minced garlic.Step12Saute for a few minutes, then add the sliced jalapeno peppers.Step13Add the Awaze sauce and stir.Step14Simmer for 5 minutes on low heat and add the browned beef.Step15Add the lemon juice and simmer for a few minutes on medium heat.Step16Top with some cilantro, and serve!IngredientsIngredients3 tablespoonsBerbere1 ½ teaspoonsBlack Pepper½ teaspoonCumin½ teaspoonGround Ginger1 teaspoonSalt4 tablespoonsOlive Oil¼ cupWater1 ½ poundsBeef (bite sized pieces)⅓ cupNiter Kibbeh (Ethiopian clarified butter)½ Onion2 clovesGarlic1 Jalapeno Pepper (sliced)1 teaspoonBerbere1 tablespoonLemon JuiceSee moreNutritionalNutritional486 Calories43 gTotal Fat86 mgCholesterol3 gCarbohydrate779 mgSodium20 gProteinFrom lowcarbafrica.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Ethopian Stir-Fried Beef or Tibs Recipe
Preview
See Also: ethiopian beef tib recipeShow details
WebJun 18, 2020 · Turn the heat to low and simmer for about 5 minutes. Next, add the garlic and simmer for 2 more minutes. The last step for the sauce is to add ½ teaspoon of salt and the black cardamom or black pepper. In a …
See Also: Beef Recipes, Stir Fry RecipesShow details
WebJan 9, 2024 · Directions. Start by melting the niter kibbeh in a large-sized saucepan with your stove set to medium heat. Then, add the garlic, ginger, and onions along with some …
See Also: Beef RecipesShow details
WebMar 10, 2024 · Instructions: 1. Heat olive oil in a large skillet over medium-high heat. 2. Add the thinly sliced sirloin steak to the skillet and cook for 3-4 minutes, stirring occasionally, …
WebAwaze Tibs (Ethiopian beef tibs) is a spicy Ethiopian stir-fry that is so versatile, and you can eat it in different ways. Add this African dish to your dinner rotation! This …
See Also: Beef Recipes, Low Carb RecipesShow details
WebAdd the beef slices to the pan and cook until browned. Stir in the berbere spice mix, cumin, paprika, salt, and black pepper. Cook for 2-3 minutes to allow the spices to bloom.
WebMar 18, 2024 · Season the beef with salt and pepper. Heat 1 tablespoon oil in a large pan to medium heat. Add the beef pieces in batches and cook 2-3 minutes per side to brown them. Remove to a bowl and set aside. Heat …
See Also: Beef Recipes, Chili RecipesShow details
WebInstructions. Start with the sauce by adding the tomatoes and onions to a pan and cook on medium heat for 3 to 4 minutes, until soft. Then add 2 tablespoons of oil and the berbere. Turn the heat to low and simmer for …
See Also: Beef Recipes, Food RecipesShow details
WebApr 18, 2024 · Cut the beef tenderloin into cubes. Reserve any fat trimmings and other scraps. Heat the canola oil in a large skillet over high heat. Add the beef scraps and stir to season the pan. Add the cubed …
WebFeb 20, 2024 · Lower the heat to medium and add the ginger and garlic to the same skillet. Mix with the beef for a few minutes or until fragrant. Add the red onion and berbere seasoning. Stir for another few minutes, …
WebMar 27, 2022 · How to Make Mushroom Tibs. For the sauce, combine red wine or use 1 tablespoon balsamic vinegar and add in ¼ cup water. Combine the spices, paprika, garlic, coriander, cardamom, a good pinch …
See Also: Vegan RecipesShow details
WebMar 28, 2024 · Melt the niter kebbeh or ghee in a pan over a medium-high heat. Stir in the chopped onions and about 1/2 tsp salt. Fry the onions for about 5 minutes or until soft and translucent. Add the garlic and ginger …
See Also: Beef Recipes, Stew RecipesShow details
WebMay 22, 2014 · Instructions. Get the saute pan or wok very hot. Stir-fry the onions without the butter for a few minutes, until they char just a little on the outside. Add the spiced butter and the venison. Stir-fry hot and fast until …
See Also: Share RecipesShow details
WebSep 8, 2023 · Begin by adding niter kibbeh or butter to a large saucepan. On a medium flame, melt the niter kibbeh and add onions, ginger, garlic, and berbere. Cook over medium-low heat until the onions turn dark, …
WebHeat olive oil in a heavy saucepan on medium heat, then add chilis, onions, ginger, garlic, and Berbere. Reduce heat to medium-low and cook, stirring occasionally, until onions are dark, ruddy, and golden, about 30 minutes. …
WebBeef Tibs Recipe – Ethiopian Stir Fry With Flat Iron Steak, Red Onion, Roma Tomato, Olive Oil, Salt, Berbere, Garlic, Black Cardamom